Lihlahisoa
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CRITY CANDY COWER
Lebitso la Botanical:Avena Sativa L.
Mokhoa oa ho sebetsa:Ho omella, ho seripa
Karolo e sebelisitsoeng:Makhasi a manyane
Ponahalo:Pofo e ntle e tala
Mahala ho Gluten, Daiy, Soy, linate le mahe
LITLHAKISO:USDDA le EU letsopa, BRC, Iso, Halal, Khesher, AURES, Letathei le Haccpa
Likopo:Litsela, lijo tse sebetsang, le lihlahisoa tsa phepo ea phepo e nepahetseng.
Melemo:E ts'ehetsa pelo ea pelo, e holisa botumo, 'me e fokotsa khatello ea maikutlo. -
Lethathamo la Alfalfa la Alfalfa la Alfalfa
Lebitso la Botanical:Mesebetsi ea Meriticago
Tatso:Tšobotsi ea tšoaetso ea alfalfa
Ponahalo:Green Colour e Ntle
Setifikeiti:Organic (Nop, Aco); Fssc 22000; Halal; Kosher;
Allergens:E lokolohile ho kenyelletsoa ea GMO, Daiy, Soy, Gluten le Bluctives.
Mokhoa oa ho omisa:Moea o omisitsoeng
Hangata e sebelisoa ho:E boreleli le e bohloko, bophelo bo botle le boikoetliso.
Ts'ireletso:Sehlopha sa lijo, e loketse tšebeliso ea motho.
Shel Life:Molemo ka ho fetisisa pele ho khoeli tse 24 li bolokiloe ka mokotleng o tiisitsoeng ka tlasa tlasa maemo a pholileng, a omileng le a monko.
Ho paka:20kg ea likhalase tse peli tsa PP ka moqomong oa pampiri. -
Polelo e netefalitsoeng ea kororo ea kororo e hlophisitsoeng
• Orda e khethollotsoeng ea USDAic, e tala, vegan
• Keto & Paleo e botsoalle
• phepo e nepahetseng
• Ha ho na li-ager tsa limmapa, ha li na libapali, ha li na liphofu, ha ho na 'mala o bolaeang, ha ho na mebala ea maiketsetso
• Mohloli o Ncha oa Chlorophyll
• enzymes ea tlhaho ea Antioxidant
• Ho phahame ho li-vithamine le liminerale
• Multivitamin le liminerale -
Polelo e netefalitsoeng ea SPINAB SPANDER
Lebitso la Botanical: Spinacia Oleracea
E sebedisoang karolo ea lema: lekhasi
Tatso: e tloaelehileng ea spinach
'Mala: botala ho botala bo lefifi
Setifikeiti: ACTited Orco, EU, USDA
Allergens mahala ho Gmo, Daiy, Soy, Blesdivels
E loketseng Smoony
E phethahetse bakeng sa lijo le likopo tse tsoekere -
Setsebi sa joang sa joang sa barley barley
Mabitso a marang-rang: Hourdeum Vulgare L., meroho, lijo tse tala, li otlolohile, ho na le joang harese, harese.
Litifikeiti: nop & eu manyolo; Brc; Iso22000; Iso9001, Kosher; Halal; Haccp
· Moso a tabo a tabo a tala a boleng ba bio
· Bo tšoana le livithamini tse fapaneng, liminerale le li-enzyme.
Ke mohloli oa chlorophyy e ntle le fiber.
Antioxidant ea bona.
Ho hola holima polasing ea letso.
Bakeng sa batho ba loketseng ba limilione le li-vegans.
Mahala a se male a mafolofolo a matala, li-colours, li-colourmas le gmosi.
Matla a Phepelo ea selemo le selemo: 1000kg -
Polebetso hydrokeride pho phohelo
Ho atoloha: ho fokotsa ho ruruha.
Analgec: E fana ka phomolo ea bohloko.
Ho itšireletsa: ho hatella tšebetso ea ts'ireletso ea mmele.
Anti-Rheamatic: Ho Ts'oarella Rheumatoid Ramatiki.
Neuroprotective: e sireletsa lisele tsa methapo.
Anti-Fibrotic: E thibela kapa e fokotsa fibrosis ea lithane. -
Lycrine hydrokelling
Synonyms:Lycorne chlonide; Lycorne HCL; Lycorne (Hydrokeride)
Moq:10g
Ke Che.2188-68-3
Hloeka:Nlt 98%
Ponahalo:Powder e tšoeu
Ntlha ea ho qhibiliha:206ºC
Polek ea ho pheha:385.4 ± 42.0ºC
Letsoalo:1.03 ± 0.1g / cm3
Fulle:Hanyane ka 95%, eseng hantle ka metsing, eseng ho chloroform
Boloka:Sebetsa boemong bo ommeng, lebenkele ho + 4 ° C, sebakeng se lefifi. -
Li-ord tse Ntšo
Lebitso la Latin: Nigella Damsona L.
Motsoako o sebetsang: 10: 1, 1% -20% thymonquinone
Ponahalo: Orange ea Orange ho Bobdish oli e sootho
Mabenyane (20 ℃): 0.9000 ~ 0.9500
Indranti ea theko e phahameng (20 ℃): 1.5000 ~ 1.53000
Boleng ba Acid (MG Koh / G): ≤3.0%
boleng ba Lodine (G / 100g): 100 ~ 160
Mongobo le ho volalant: ≤1.0% -
Curcuma Phaeocaulis e ntšitse phofo
Zedoary (Ezhu)
Mongolo oa pharmaceutical:Rhizoma Zedoriae
Lebitso la Botanical:1. Curcuma Zedearia Rosc .. 3. Curcuma Abrama Salisb .. 3. Curcuma Kawasiensis s.
Lebitso le tloaelehileng:Zedoary, Zeliaria
Thepa ea tlhaho le tatso:Pungnt le Bohloko
Baitia:Sebete le spleen
Liphello tsa kalafo:
1. Ho hlapaola mali le ho sisinyeha.
2. Ho ntšetsa pele QI ho potoloha ha Qi le ho emisa bohloko. -
Crown Seaweed Seawed Seawed Fucoidan phofo
Mabitso a seng:Sulfated L-fucose Algal Polysaccar, Sulfan, Fucoidin, Fucoan, Mekabu Fucoidan
Kopo:FUCOIDAN ke polysaccharide e qapiloeng pele ea fulfated fucose
Ke Che.9072-19-9
TLHOKOMELISO:Fucoidan: 50% 80%, 85%, 90%, 95% 99% -
Polelo ea boleng bo holimo ea mangomo e leshome le metso e mehlano
Lebitso la Latin:Garcininia mangostana L.
TLHOKOMELISO:
20%, 30%, 40%, 90%, 95%, 98% Xanthones
5%, 10%, 20%, 40% Alpha-mangostin
Ponahalo:Sootho ho phofo e khanyang ho phofo e khanyang
Likaroloana:
Rich in Phytonutrient
Phahameng ho Antioxidant
Phepo e ntle haholo
Sesole sa mmele sa mmele sa bophelo bo botle
Letlalo le phetseng hantle
E lekiloe ka makunutu
Ultrasonic e chesang ea metsi / solvent e tlositsoeng
Lab e lekiloe bakeng sa tatellano ea 'nete le ea sebetsang -
Elat-Qualigh Elata Elat
Lebitso la Botanical:Gastrodia elata seba.
TLHOKOMELISO:4: 1, 8: 1, 10: 1, 20: 1 (tlc), gastrovin 98% (HPLC)
Mokhoa o Ncha: Mokhoa oa Ethyl Acetate
Ponahalo:Sootho ho phofo e tšoeu e ntle
Lebitso la lik'hemik'hale:4-hydroxyByzyByzyll joala 4-O-B-Blucosindside
Karolo ea ts'ebeliso:Ome omile oa Rhizoma gastrodiae
Ke Che.62499-27-7-7-7
Foromo ea limolecular:C13h18o7
Boima ba Molecular:286.28
Ponahalo:Phofo e tšoeu e Ntle
