Phofo ea Alfalfa ea Organic e netefalitsoeng
Phofo ea alfalfa e netefalitsoeng ea tlhaho ke tlatsetso ea lijo e nkiloeng makhasing a omisitsoeng a limela tsa alfalfa tse lenngoeng ka tlhaho. Ho fumana setifikeiti sena, limela li tlameha ho lengoa ntle le chefo e bolaeang likokoanyana ea maiketsetso, meriana ea litlama, kapa manyolo a lik'hemik'hale. Ho feta moo, ts'ebetso ea phofo e lokela ho qoba lintho tse ling tse entsoeng ka maiketsetso kapa lintho tse bolokang limela.
Alfalfa ke semela se nang le limatlafatsi tse ngata, se fanang ka mohloli o motle oa protheine, faeba, livithamine le liminerale. E ka ntlafatsa tšilo ea lijo, ea eketsa maemo a matla, le ho matlafatsa masapo, 'me e ka kenyelletsoa habonolo lijong tse bobebe, lero, kapa e le tlatsetso ea lijo e ikemetseng.
| Lebitso la Sehlahisoa | Phofo ea Alfalfa ea Organic |
| Tšimoloho ea naha | Chaena |
| Tšimoloho ea semela | Medicago |
| Ntho | Tlhaloso |
| Ponahalo | Phofo e hloekileng, e ntle e tala |
| Tatso le Monko o Mobe | Tšobotsi e tsoang phofong ea pele ea alfalfa |
| Boholo ba likaroloana | Letlooeng la 200 |
| Karolelano ea omileng | 12:1 |
| Mongobo, g/100g | ≤ 12.0% |
| Molora (motheo o omileng), g/100g | ≤ 8.0% |
| Mafura g/100g | 10.9g |
| Protheine g/100g | 3.9 g |
| Faeba ea lijo g/100g | 2.1g |
| Carotene | 2.64mg |
| Potasiamo | 497mg |
| K'halsiamo | 713mg |
| Vithamine C (mg/100g) | 118mg |
| Masalla a chefo e bolaeang likokoanyana, mg/kg | Lintho tse 198 tse hlahlobiloeng ke SGS kapa EUROFIN, li latela maemo a tlhaho a NOP le EU |
| AflatoxinB1+B2+G1+G2,ppb | < 10 ppb |
| BAP | < 10 |
| Litšepe tse boima | Kakaretso < 10PPM |
| Moetapele | < 2PPM |
| Cadmium | < 1PPM |
| Arsenic | < 1PPM |
| Mercury | < 1PPM |
| Palo yohle ya dipoleiti, cfu/g | < 20,000 cfu/g |
| Hlobo le Tomoso, cfu/g | <100 cfu/g |
| Libaktheria tsa Enterobacteria, cfu/g | < 10 cfu/g |
| Li-coliform, cfu/g | < 10 cfu/g |
| E.coli,cfu/g | Tse mpe |
| Salmonella,/25g | Tse mpe |
| Staphylococcus aureus,/25g | Tse mpe |
| Listeria monocytogenes,/25g | Tse mpe |
| Qetello | E latela maemo a tlhaho a EU le NOP |
| Polokelo | Ho Pholile, ho Omme, ho Lefifi, le ho Phefumoloha |
| Ho paka | 25kg/mokotlana oa pampiri kapa lebokose |
| Nako ea ho boloka lintho | lilemo tse 2 |
| Tlhahlobo: Mofumahadi Ma | Motsamaisi: Monghali Cheng |
Mohala oa Phepo
| LEBITSO LA SEHLAHISOA | Phofo ea Alfalfa ea Organic |
| METSOAKO | Litlhaloso (g/100g) |
| Kakaretso ea lik'hilojule (KCAL) | 36 Kcal |
| KAKARETSO EA LIK'HABOHYDRATES | 6.62 g |
| MAFUTA | 0.35 g |
| PROTHEINE | 2.80 g |
| FAEBA EA LIJO | 1.22 g |
| Vithamine A | 0.041 mg |
| Vithamine B | 1.608 mg |
| Vithamine C | 85.10 mg |
| Vithamine E | 0.75 mg |
| Vithamine K | 0.142 mg |
| BETA-CAROTENE | 0.380 mg |
| LUTEIN ZEAXANTHIN | 1.40 mg |
| SODIUM | 35 mg |
| K'HALEMIUM | 41 mg |
| MANGANESE | 0.28mg |
| MAGNESIUM | 20 mg |
| PHOSFORSE | 68 mg |
| POTASSIUM | 306 mg |
| TŠEPE | 0.71 mg |
| ZINC | 0.51 mg |
• Phepo e ngata:Phofo ea Alfalfa ea Organic e tletse limatlafatsi tse ngata tsa bohlokoa, ho kenyeletsoa livithamine (A, C, E, le K), liminerale (calcium, potassium, tšepe le zinki), li-amino acid, chlorophyll le fiber ea lijo.
• Mohloli oa Premium:Ho eketsa melemo ea bophelo bo botle le ho netefatsa botšepehi ba lihlahisoa, re na le mapolasi a rona a tlhaho le libaka tsa ts'ebetso.
• Litlhaloso le Litifikeiti:Sehlahisoa sa rona ke phofo ea alfalfa e hloekileng ea tlhaho ea 100%, e netefalitsoeng ke NOP le EU, 'me e boetse e na le litifikeiti tsa BRC, ISO22000, Kosher, le Halal.
• Tšusumetso ea Tikoloho le Bophelo bo Botle:Phofo ea rona ea alfalfa ea tlhaho ha e na GMO, ha e na allergen, ha e na chefo e bolaeang likokoanyana e ngata, 'me e na le tšusumetso e fokolang tikolohong.
• Ho bonolo ho sila le ho monya:E ruile ka protheine, diminerale le divithamine, e loketse batho ba jang meroho feela le ba jang meroho feela, 'me e sila habonolo ebile e monyeha habonolo.
• Melemo e Eketsehileng ea Bophelo bo Botle:E thusa ho eketsa tšepe le vithamine K, e ka thusa ho fokotsa tsoekere maling, ho tsosolosa matla, ho ntlafatsa tšilo ea lijo, ho fana ka phepo e eketsehileng, ho tšehetsa bophelo bo botle ba letlalo, ho thusa ho thibela botsofali, 'me ke khetho e ntle bakeng sa lijo tsa meroho.
Livithamine
Vithamine A: E thusa ho boloka letlalo le phetse hantle, e thusa ho boloka pono e phetse hantle, e tšehetsa sesole sa 'mele.
Vithamine C: E sebetsa e le antioxidant e matla, e matlafatsa sesole sa 'mele, 'me e thusa ho qaptjoa ha collagen bakeng sa lisele tse phetseng hantle.
Vithamine E: E sireletsa lisele ho tsoa tšenyo ea oxidative, e tlatsetsang bophelong bo botle ba letlalo le boiketlong ka kakaretso.
Vithamine K: E bapala karolo ea bohlokoa ho hoama ha mali 'me e bohlokoa bakeng sa bophelo bo botle ba masapo.
Sebopeho sa B (ho kenyeletsoa le B12): Se thusa tlhahisong ea matla, se thusa ho boloka tsamaiso ea methapo e phetseng hantle, 'me se ameha ho thehoeng ha lisele tse khubelu tsa mali.
Liminerale
Calcium: E bohlokwa bakeng sa ho haha le ho boloka masapo le meno a tiile, hape e ameha mosebetsing wa mesifa le ho tsamaisa melaetsa ya methapo.
Magnesium: E thusa ho laola ts'ebetso ea mesifa le methapo, e tšehetsa morethetho o phetseng hantle oa pelo, 'me e bohlokoa bakeng sa metabolism ea matla.
Tšepe: Senotlolo sa ho tsamaisa oksijene maling ka hemoglobin, se bohlokoa bakeng sa ho thibela khaello ea mali le ho boloka maemo a matla.
Zinc: E tšehetsa sesole sa 'mele, e thusa ho folisa maqeba, 'me e ameha liketsong tse ngata tsa enzyme 'meleng.
Potassium: E thusa ho boloka botsitso bo nepahetseng ba mokelikeli, e tšehetsa tšebetso ea pelo, 'me e bohlokoa bakeng sa ho honyela ha mesifa.
Lijo Tse Ling Tse Amanang le Metsoako
Protheine: E hlokahala bakeng sa ho haha le ho lokisa dinama, tse kang mesifa, mme e bohlokwa bakeng sa mesebetsi e fapaneng ya mmele ho kenyeletswa le tlhahiso ya dienzyme.
Faeba: E thusa ho sila dijo hantle, e thusa ho laola metsamao ya mala, mme e ka thusa ho ikutlwa o kgotshe, e thusa ho laola boima ba mmele.
Chlorophyll: E na le thepa ea antioxidant le ea ho thibela ho ruruha, e ka thusa ho hloekisa 'mele le ho ntlafatsa tšebeliso ea oksijene.
Beta-carotene: E fetoha vithamine A 'meleng, e fana ka melemo ea antioxidant le ho tšehetsa bophelo bo botle ba mahlo.
Li-amino acid: Li-amino acid tse hahang liprotheine, tse bohlokoa bakeng sa ho kopanya liprotheine tse fapaneng tse hlokahalang bakeng sa kholo ea 'mele, tokiso le lits'ebetso tse tloaelehileng tsa 'mele.
Tlatsetso ea Lijo:
Phofo ea alfalfa ea tlhaho, e leng tlatsetso ea lijo e ka sebelisoang ka bongata, e ka eketsoa ho li-smoothie, lero, kapa ea nooa ka mokhoa oa capsule. E fana ka livithamine tsa bohlokoa, liminerale le li-antioxidants ho tšehetsa bophelo bo botle ka kakaretso.
Lijo le lino tse tahang:
'Mala o motala o benyang oa phofo ea alfalfa o e etsa hore e be sesebelisoa sa tlhaho sa ho taka lijo. E ka boela ea eketsoa lijong le linong tse fapaneng ho eketsa boleng ba tsona ba phepo.
Sejo sa Botle:
Li-antioxidants tsa phofo ea alfalfa le chlorophyll li thusa ho loantša botsofali ba letlalo. Hangata e sebelisoa ho maske ea sefahleho, litlolo le li-serum ho ntlafatsa molumo oa letlalo, ho fokotsa matheba le ho khothaletsa khanya e phetseng hantle.
Bongaka ba Setso:
Ho lumeloa hore lesere le ne le sebelisoa meriana ea setso historing, 'me ho ne ho sebelisoa lesere ho thibela ho ruruha le ho thusa ho sila lijo.
Sejo se Ekelitsoeng sa Fepa ea Liphoofolo:
Phofo ea alfalfa, e leng sejo se bohlokoa bakeng sa liphoofolo tse ruuoang lapeng le liphoofolo tse ruuoang lapeng, e fana ka limatlafatsi tsa bohlokoa bakeng sa kholo le nts'etsopele. E ka ntlafatsa tlhahiso ea lebese likhomong le ho khothaletsa letlalo le boea bo phetseng hantle liphoofolong tse ruuoang lapeng.
Thuso ea Temo:
Phofo ea lesere e ka sebelisoa e le manyolo a tlhaho le setlolo sa mobu ho ntlafatsa bophelo bo botle ba mobu, limatlafatsi le kholo ea limela.
Kotulo: Kotulo e etsahala mohatong o itseng oa kholo ea lesere, hangata nakong ea mohato oa peō ha phepo e nepahetseng e le sehlohlolong.
Ho omisa le ho Sila: Kamora ho kotula, lesere le feta lits'ebetsong tsa tlhaho kapa tsa mocheso o tlase ho omisa ho boloka boholo ba phepo ea lona. Ebe le siloa hore e be phofo e ntle bakeng sa ho jeoa le ho siloa habonolo.
Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
Bioway Organic e fumane disetifikeiti tsa USDA le EU organic, BRC, ISO, HALAL, KOSHER, le HACCP.
