Phofo ea Wheatgrass ea Organic e netefalitsoeng
Phofo ea Wheatgrass e Pakiloeng ke Organic ke tlatsetso ea phepo e entsoeng ka makhasi a sa tsoa mela a limela tsa koro tse lengoang ntle le tšebeliso ea chefo e bolaeang likokoanyana ea maiketsetso, meriana e bolaeang likokoanyana, kapa manyolo. Wheatgrass e kotuloa ka boleng ba eona bo phahameng ba phepo, e omisoa ka hloko ho boloka limatlafatsi tsa eona, ebe e siloa hantle hore e be phofo. Ho omisa mocheso o tlase le ho sila hantle ho boloka botsitso bo bonolo ba livithamine, liminerale le li-enzyme. Karolo ka 'ngoe e fana ka vithamine C e ngata ho tšehetsa ts'ebetso ea 'mele ea ho itšireletsa mafung, tšepe bakeng sa ho tsamaisa oksijene, le li-amino acid tsa bohlokoa bakeng sa ho lokisa lisele. Chlorophyll e ngata e sebetsa e le antioxidant e matla, e thusang ho fokotsa li-free radical tse kotsi le ho khothaletsa boiketlo ka kakaretso. Hangata e sebelisoa ho tšehetsa bophelo bo botle ka kakaretso, ho eketsa maemo a matla le ho ntlafatsa tšilo ea lijo.
| Ntho | Tlhaloso | Sephetho sa teko | Mokhoa oa Teko |
| Ponahalo | Phofo e Tala | Litumellano | E bonahala |
| Tatso le Monko o Mobe | Tšobotsi | Litumellano | Setho sa 'mele |
| Mongobo (g/100g) | ≤6% | 3.0% | GB 5009.3-2016 I |
| Molora (g/100g) | ≤10% | 5.8% | GB 5009.4-2016 I |
| Boholo ba Likaroloana | 95% pass200mesh | 96% ea ho pasa | AOAC 973.03 |
| Tšepe e boima (mg/kg) | Pb< 1ppm | 0.10ppm | AAS |
| Jwalo ka <0.5ppm | 0.06ppm | AAS | |
| Hg< 0.05ppm | 0.005ppm | AAS | |
| Cd< 0.2ppm | 0.03ppm | AAS | |
| Masalla a chefo e bolaeang likokoanyana | E lumellana le maemo a tlhaho a NOP. | ||
| Taolo/Ho Ngola | Ha e na mahlaseli, ha e na GMO, ha e na li-allergen. | ||
| TPC cfu/g | ≤10,000cfu/g | 400cfu/g | GB4789.2-2016 |
| Tomoso le Mould cfu/g | ≤200 cfu/g | ND | Khatiso ea bo7 ea FDA BAM. |
| E.Coli cfu/g | Negative/10g | Negative/10g | USP <2022> |
| Salmonella cfu/25g | Negative/10g | Negative/10g | USP <2022> |
| Staphylococcus aureus | Negative/10g | Negative/10g | USP <2022> |
| Chefo ea Aflatoxin | <20ppb | <20ppb | HPLC |
| Polokelo | Pholile, e na le moea o kenang le o omileng | ||
| Ho paka | 10kg/vag, mekotla e 2 (20kg)/kabokose | ||
| E hlophisitsoe ke: Mofumahadi Ma | E amohetsoe ke: Monghali Cheng | ||
Mohala oa Phepo
| Lisebelisoa | Litlhaloso (g/100g) |
| Kakaretso ea Lik'habohaedreite | 29.3 |
| Protheine | 25.6 |
| Faeba ea Lijo | 29.3 |
| Chlorophyll | 821.2 mg |
| Carotene | 45.79 mg |
| Vithamine B1 | 5.35 mg |
| Vithamine B2 | 3.51 mg |
| Vithamine B6 | 20.6 mg |
| Vithamine E | 888.4 mg |
| Asiti ea Folic | 49 ug |
| K (Potasiamo) | 3672.8 mg |
| Khalsiamo (Khalsiamo) | 530 mg |
| Mg (Magnesium) | 230 mg |
| Zn (Zinc) | 2.58 mg |
· E entsoe ka joang ba koro bo holisitsoeng ka tlhaho.
· Ha e na menontsha ea maiketsetso le chefo e bolaeang likokoanyana.
· E ruile ka divithamine tse kang A, B - complex, C, E, le K.
· E na le diminerale tse ngata tse kang calcium, magnesium le tšepe.
· E na le li-amino acid tsa bohlokoa.
· E na le chlorophyll e ngata bakeng sa melemo ea antioxidant.
· Hangata e tla ka mofuta oa phofo e ntle hore e sebelisoe habonolo.
· E netefalitsoe ke mekhatlo e tsebahalang ea maemo a tlhaho.
Sebopeho sa Phepo
Livithamine:Li ruile ka mefuta e fapaneng ea livithamine, ho kenyeletsoa le livithamine A, B complex (B1, B2, B3, B5, B6, jj.), C, E, le K, livithamine tsena li phetha karolo ea bohlokoa metabolism, ts'ebetso ea 'mele ea ho itšireletsa mafung, pono le bophelo bo botle ba letlalo.
Liminerale:E na le diminerale tse ngata tse kang calcium, magnesium, tšepe, zinki, koporo, manganese le selenium, tse thusang ho ntlafatsa bophelo ba masapo, phallo ea mali le ts'ebetso ea 'mele ea ho itšireletsa mafung.
Li-amino acid:E kenyelletsa li-amino acid tse fetang 17, ho kenyeletsoa le li-amino acid tsa bohlokoa tse hlokoang ke 'mele oa motho. Li-amino acid ke litene tsa kaho ea liprotheine 'me li bohlokoa bakeng sa kholo, tokiso ea lisele le ho laola mesebetsi ea 'mele.
Chlorophyll: E na le chlorophyll e ngata, e leng antioxidant e matla le sebolaya dikokwana-hloko se thusang ho fedisa di-free radicals, ho hlwekisa madi le ho kgothaletsa ho hlwekisa sebete.
Melemo ea Bophelo bo Botle:
· E matlafatsa sesole sa 'mele ka lebaka la phepo e ngata ea sona.
· E thusa ho ntsha chefo 'meleng ka lebaka la chlorophyll ea eona.
· E ntlafatsa tšilo ea lijo ka karolo ea eona ea faeba.
· E eketsa maemo a matla kaha e fana ka limatlafatsi tsa bohlokoa.
· E na le thepa ea antioxidant ho loantša li-free radical le ho tsofala butle.
· E ka ntlafatsa bophelo bo botle ba letlalo le ho fana ka khanya ea tlhaho.
1. Litlatsetso tsa Lijo:
Li-smoothie:Mokhoa o tsebahalang oa ho ja phofo ea joang ba koro ke ka ho e kopanya le li-smoothie tsa litholoana kapa meroho tseo u li ratang. Phofo ena e eketsa matla a limatlafatsi le tatso e kang ea mobu hanyane.
Mero:Kopanya phofo le metsi, lero la litholoana, kapa lero la meroho bakeng sa tsela e potlakileng le e bonolo ea ho fumana tekanyo ea hau ea letsatsi le letsatsi ea limatlafatsi.
Metsi:Hlohlelletsa phofo ka khalaseng ea metsi. U ka eketsa lemone kapa lime hanyane ho ntlafatsa tatso.
Tee:Kenya phofo ea joang ba koro metsing a chesang ho etsa tee e ikhethang le e nang le phepo. U ka e natefisa ka mahe a linotši kapa stevia ho latela tatso.
Lijo:Kenya phofo ea joang ba koro linthong tse besitsoeng tse kang li-muffin, bohobe, kapa li-energy bars.
2. Litšebeliso tsa Sehlooho:
Tlhokomelo ea letlalo:Batho ba bang ba tlotsa phofo ea joang ba koro letlalong la bona ka holim'a letlalo ho thusa ho kokobetsa ho teneha, ho fokotsa ho ruruha le ho khothalletsa pholiso. U ka e kopanya le metsi kapa gel ea aloe vera ho etsa maske kapa ua e tlotsa ka ho toba sebakeng se amehileng.
Tlhokomelo ea Moriri:Phofo ea joang ba koro e ka eketsoa ka har'a li-shampoo kapa li-conditioner ho fepa letlalo la hlooho le ho khothaletsa kholo ea moriri.
3. Litšebeliso tse ling:
Lijo tsa Liphoofolo: Phofo ea joang ba koro e ka eketsoa lijong tsa liphoofolo tse ruuoang lapeng ho fana ka limatlafatsi tse eketsehileng le ho tšehetsa bophelo bo botle ka kakaretso.
Ho lema: Phofo ea joang ba koro e ka sebelisoa e le manyolo a tlhaho bakeng sa limela.
Lintho tsa Bohlokoa Tse Lokelang ho Etsoa:
Qala butle:Ha o qala ho ja phofo ea joang ba koro, ho kgothaletswa ho qala ka tekanyo e nyane mme butle-butle o eketse tekanyo eo o e jang ho qoba ho hloleha ha tšilo ea lijo.
Latsoa:Phofo ea joang ba koro e na le tatso e matla, e kang ea mobu e ka 'nang ea se ke ea khahla motho e mong le e mong. Ho e kopanya le litatso tse ling kapa ho e sebelisa diresepeng ho ka thusa ho pata tatso.
Boleng:Khetha phofo ea joang ba koro ea tlhaho ea boleng bo holimo, e netefalitsoeng ho tsoa mehloling e tsebahalang ho netefatsa melemo e phahameng ea phepo.
Kotulo: Kotulo e etsahala mohatong o itseng oa kholo ea joang ba koro, hangata nakong ea mohato oa ho mela ha limela ha phepo e le sehlohlolong.
Ho omisa le ho Sila: Kamora ho kotula, jwang ba koro bo feta mekgweng ya tlhaho kapa ya ho omisa mochesong o tlase ho boloka boholo ba boleng ba bona ba phepo. Ebe bo silwa hore e be phofo e ntle bakeng sa ho jewa le ho silwa ha dijo habonolo.
Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
Bioway Organic e fumane disetifikeiti tsa USDA le EU organic, BRC, ISO, HALAL, KOSHER, le HACCP.
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