Lihlahisoa
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Phofo e hloekileng ea vithamine B6
Lebitso le leng la Sehlahiswa:Pyridoxine Hydrochloride
Foromo ea molek'hule:C8H10NO5P
Ponahalo:Phofo ea Crystalline e tšoeu kapa e batlang e le tšoeu, 80mesh-100mesh
Tlhaloso:98.0% mets
Likaroloana:Ha ho Li-additives, Ha ho Li-Preservatives, Ha ho li-GMO, Ha ho Mebala ea Maiketsetso
Kopo:Lijo tsa Tlhokomelo ea Bophelo bo Botle, Tlatsetso, le Phepelo ea Meriana -
Banaba Leaf Extract powder
Lebitso la Sehlahiswa:Banaba Leaf Extract powder
Tlhaloso:10:1, 5%,10%-98%
Sejo se sebetsang:Corosolic Acid
Ponahalo:Brown ho White
Kopo:Nutraceuticals, Lijo le lino tse Sebetsang, Litlolo le Tlhokomelo ea Letlalo, Meriana ea Litlama, Taolo ea Lefu la tsoekere, Taolo ea Boima. -
Phofo e hloekileng ea Choline Bitarrate
Nomoro ea Cas:87-67-2
Ponahalo:Phofo e tšoeu ea kristale
Boholo ba Mesh:20-40 mesh
Tlhaloso:98.5% -100% 40Mesh, 60Mesh,80Mesh
Litifikeiti: ISO22000;Halal;Setifikeiti sa NON-GMO, USDA le Setifikeiti sa Organic sa EU
Likaroloana:Ha ho Li-additives, Ha ho Li-Preservatives, Ha ho li-GMO, Ha ho Mebala ea Maiketsetso
Kopo:Lisebelisoa tsa Lijo;Lijo & Lino -
Calcium e hloekileng ea Methyltetrahydrofolate (5MTHF-Ca)
Lebitso la Sehlahiswa:L-5-MTHF-Ca
NOMORO YA CAS:151533-22-1
Foromo ea molek'hule:C20H23CaN7O6
Boima ba Molek'hule:497.5179
Lebitso le Leng:CALCIUML-5-METHYLTETRAHYDROFOLATE;(6S) -N-[4-(2-Amino-1,4,5,6,7,8,-hexahydro-5-methyl-4-oxo-6-pteridinylmethylamino)benzoyl]-L-glutaminsure, Calciumsalz ( 1:1);L-5-Methyltetrahydrofolic acid, letsoai la calcium. -
Phofo e hloekileng ea Calcium Pantothenate
Foromo ea molek'hule:C9H17NO5.1/2Ca
Boima ba Molek'hule:476.53
Maemo a polokelo:2-8°C
Ho qhibiliha ha Metsi:E qhibilihang ka metsing.
Botsitso:E tsitsitse, empa e ka ba mongobo kapa moea.Ha e lumellane le li-acid tse matla, metheo e matla.
Kopo:E ka sebelisoa e le tlatsetso ea phepo e nepahetseng, e ka sebelisoa lijong tsa masea, tlatsetso ea lijo -
Powder e hloekileng ea Riboflavin (Vitamin B2)
Lebitso Lesele:Riboflavin
Leetsi:Riboflavin, vithamine B2
Foromo ea molek'hule:Setšoantšo sa C17H20N4O6
Boima ba Molek'hule:376.37
Sebaka se belang:715.6 ºC
Flash point:386.6 ºC
Ho qhibiliha ha Metsi:e qhibilihang hanyane ka metsing
Ponahalo:phofshoana e mosehla kapa e mmala wa lamunu e tshehla ya crystalline -
Phofo e hloekileng ea Sodium Ascorbate
Lebitso la Sehlahiswa:Ascorbate ea sodium
Nomoro ea CAS:134-03-2
Mofuta oa Tlhahiso:Synthetic
Naha ea tlhaho:China
Sebopeho le Ponahalo:Phofo ea kristale e tšoeu ho isa ho e mosehla hanyane
Monko:Sebopeho
Lisebelisoa tse sebetsang:Ascorbate ea sodium
Tlhaloso le Litaba:99% -
Phofo e hloekileng ea Calcium Diascorbate
Lebitso la lik'hemik'hale:Calcium ascorbate
Nomoro ea CAS:5743-27-1
Foromo ea molek'hule:C12H14CaO12
Ponahalo:Phofo e Tshweu
Kopo:Indasteri ea lijo le lino, Lisebelisoa tsa lijo, Ho lokisa le ho boloka lijo, Lihlahisoa tsa tlhokomelo ea botho
Likaroloana:Bohloeki bo Phahameng, Motsoako oa Calcium le Vithamine C, Thepa ea Antioxidant, pH e leka-lekaneng, e bonolo ho e sebelisa, e tsitsitseng, ho fumana chelete e tsitsitseng.
Sephutheloana:25kgs / drum, 1kg / Aluminium foil mekotla
Polokelo:Boloka ho +5°C ho ea ho +30°C. -
Acerola Cherry Extract vithamine C
Lebitso la Sehlahiswa:Acerola Extract
Lebitso la Selatine:Malpighia glabra L.
Kopo:Lihlahisoa tsa Bophelo bo Botle, Lijo
Tlhaloso:17%, 25% vithamine C
Sebopeho:Phofo e 'mala o mosehla o khanyang kapa Phofo e khubelu e Pinki -
Antioxidant Bitter Melon Peptide
Lebitso la Sehlahisoa: Bitter melon peptide
Lebitso la Selatine: Momordica Charantia L.
Ponahalo: Phofo e tshehla e kganyang
Tlhaloso: 30% -85%
Kopo: Nutraceuticals le Litlatsetso tsa Lijo, Lijo le Lino tse Sebetsang, Litlolo le Tlhokomelo ea Letlalo, Litlhare, Meriana ea Setso, Lipatlisiso le Nts'etsopele. -
Phofo ea boleng bo holimo ea Wheat Oligopeptide
Lebitso la Sehlahiswa:Phofo ea Wheat Oligopeptide
Tlhaloso:80%-90%
Karolo e Sebelisitsoeng:Naoa
Mmala:Bosehla bo Khanyang
Kopo:Tlatsetso ea Phepo;Sehlahisoa sa Bophelo bo Botle;Lisebelisoa tsa litlolo;Lisebelisoa tsa lijo
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Organic Soy Peptide phofo
Ponahalo:Phofo e tšoeu kapa e bobebe e mosehla
Protheine:≥80.0% /90%
PH (5%)≤7.0%
Molora:≤8.0%
Soybean peptide:≥50%/80%
Kopo:Tlatsetso ea Phepo;Sehlahisoa sa Bophelo bo Botle;Lisebelisoa tsa litlolo;Lisebelisoa tsa lijo
