Chokeberry e ntšo e tsoang phofo
Sehlahisoa "Chokeberry e Ntsho e Ntšo" e tsoa lebitsong la Latin Aroncarpa L. 'me e entsoe ka methapo (1-60%), le polyphemols (5-40%). King ona e fumaneha ka litlhaloso tse fapaneng, ho kenyelletsa le 10%, 25%, likompele ea 40% ho 4: 1 mahlohonolo. Ponahalo ea litšitiso e hlalosoa e le phofo e ntle e tebileng ea Violet-Red.
Ka tloaelo e hlahisoa ka ho ntša likarolo tse bihiloeng ho Chokeberries a sebelisa mekhoa e kang ea methanol e sebelisoang e le mekhoa e phahameng ea li-chormatograph tse phahameng haholo (hplc). Ts'ebetso ena e lumella ho itšehla thajana le ho tsepamisa likhohlano tse lakatsehang, tse hlahisang foromo ea phofo e nang le matla le e lekanang.
Chokeberry Express hangata e sebelisoa e le tlatsetso ea lijo ho fana ka mohloli o bonolo oa ho khothaletsa metsoako e khothalletsang bophelo bo botle. E kanna ea fana ka tsela e loketseng ho kenyelletsa lijo tse ka bang teng, haholo-holo batho ba ka 'nang ba se ke ba khona ho kena li-chokeberry tse ncha kapa lino tsa bona.
Ho ka etsahala hore ebe mehloli e metle e fumanoeng li fumanoeng li chokeroa. K'hono e phahameng ea anthoyayanin e bontša hore e ka fana ka melemo ea antioxidant le a khahlanong le ho khaola likokoana-hloko. Bakeng sa tlhaiso-leseling e batsi ha u tsitse ho kopana legrace@biowaycn.com.
Metsoako e sebetsang | TLHOKOMELISO |
Anthoyanidin | 10% ~ 40%; |
Taolo ea 'mele | |
Ponahalo | Phofo e Ntle e Ntle e Phethahetseng |
Monko | Tšobotsi |
Tlhahlobo ea Singve | 100% e fetisa 80mesh |
Tahlehelo ea ho omella | 5% max |
Ash | 5% max |
Taolo ea lik'hemik'hale | |
Arsenic (joalo ka) | Nmt 2ppm |
Cadmium (CD) | Nmt 1ppm |
Etella pele (PB) | Nmt 0.5ppm |
Mercury (HG) | Nmt0.1ppm |
Solvents solvents | Kopana le Likotsi tsa USP32 |
Mekhoa e boima | 10ppm max |
LITLHAKISO TSA BOPHELO | Kopana le Likotsi tsa USP32 |
Taolo ea likokoana-hloko | |
Palo e felletseng ea poleiti | 10000cfu / g max |
Tomoso & hlobo | 1000cfu / g max |
E.coli | Mpe |
Staphylococccus | Mpe |
Staphylococccus aurus | Mpe |
Ho paka le ho boloka | |
Packing | Pakete meropa ea pampiri le mekotla e 'meli ea polasetiki kahare. |
Polokelo | Boloka ka sekhechana se koahetsoeng hantle se hole le mongobo. |
Shelfe | Lilemo tse 2 haeba li tiisitsoe le ho bolokoa letsatsi ka kotloloho. |
1. E felile ho tsoa ho tse ncha, 100% Naroria Melanocarpa l. monokotsoai
2. E fumaneha ka mantsoe a 10-25% athoyanins le 10: 1 mahloriso
3. Potlako e ntle e tebileng ea phofo e khubelu
4. Mohloli o nang le maikutlo a monate oa menoana, ka letlalo, nama le sebopeho sa peo
5. E ntšoa u sebelisa ethanico le methanol, 'me u thusitsoe ke HPLC
6. Ka kakaretso e sireletsehileng bakeng sa ts'ebeliso ea molomo oa molomo oa molomo, e nang le litlamorao
7. Melemo ea bophelo bo botle e kenyelletsa thibelo ea lefu la tsoekere, tšehetso ea kelello, le ts'ebetso ea nako ea neural e fokotseha.
1. Mohloli o Ntšitsoeng oa Anthocynaniamidins, Mashocynanidins, le Polyphemonals, tse tsejoang ka thepa ea tsona ea antioxidant,
2. E ka ts'ehetsa bophelo bo botle ba pelo le ho thusa ho ruruha ho ruruha,
3. Melemo e ka bang teng bakeng sa ho khothaletsa tšilo ea lijo tse phetseng hantle le bophelo ba ka mpeng,
4. A ka khona ho thusa tšehetso ea 'mele' me u matlafatse sesole sa 'mele,
5. E ka fana ka melemo e 'maloa bakeng sa ts'ebetso ea kelello le ea haufi.
1. Lijo tsa lijo le tse kholo bakeng sa mebala ea tlhaho le thepa ea ka ntle ho bophelo bo botle,
2. Lisebelisoa tsa phepelo le lijo tsa phepo ea li-antioxidant le tsa polyphenol.
3. Indasteri ea litlolo le matsoho bakeng sa ho sebelisa lihlahisoa tse khothalletsang lihlahisoa tsa bophelo bo botle tsa letlalo le tsa anti-botsofali.
Ho paka le ts'ebeletso
Ho paka
* Nako ea ho tlisa: Ho pota-potile matsatsi a 3-5 ka mor'a tefo ea hau.
* Package: Liphororo tsa Firms ka mekotla e 'meli ea polasetiki kahare.
* Boima: 25kgs / Drum, boima bo boholo: 28kgs / Drum
* SIRUM LEBITSOE: ID42CM
* Boloka: e bolokiloeng sebakeng se ommeng le se pholileng, siea hole le khanya le mocheso o matla.
* Bophelo ba setsela: lilemo tse peli ha bo bolokiloe hantle.
Ho tsamaisa ka sekepe
* DHL Express, FedEx, le EMS bakeng sa palo e ka tlase ho 50kg, hangata e bitsoa e le tšebeletso ea didu.
* Lekhetho la leoatle la leoatle bakeng sa bongata ba 500 ho feta 500 ho feta 500; 'Me ho romelloa hoa moea ho fumaneha bakeng sa 50 kg e kaholimo.
* Bakeng sa lihlahisoa tsa boleng bo holimo, ka kopo khetha thomello ea moea le DHL bakeng sa polokeho.
* Ka kopo netefatsa hore na u ka etsa tumello ha lintho tsa hau li fihla litloaelo tsa hau pele u beha taelo. Bakeng sa bareki ba tsoang Mexico, Turkey, Turkey, Italy, Romania, Russia le libaka tse ling tsa hole.
Mekhoa ea Tefo le Tlhahiso
Express
Tlas'a 100kg, matsatsi a 3-5
Ntlo ea PUSO EA PUSO SIRELETSO HO ETSA LINTHO TSE KHOLO
Ka leoatle
Ho feta300kg, matsatsi a ka bang 30
Port ho Port Port Travense Social Broker e hlokahalang
Ka moea
100Kg-1000kg, matsatsi a 5-7
Boema-fofane ho ea Boema-fofane ba Boema-fofane ba Coupleen e hlokahalang
Lintlha tsa tlhahiso (chate ea flow)
1. Motsoako le Kotulo
2. E ntšoa
3. Control le tlhoekiso
4. Ho omella
5. Tekanyetso
6. Taolo ea boleng
7. Ho paka 8. Tsamaiso
Setifikeiti
It e netefalitsoe ke Iso, Halal, le litifikeiti tsa kosher.