Sebaka sa Tsoekere Jerusalema Artichoke Concentrate Inulin Syrup

Mohloli oa Sehlahisoa: Li-tubers tsa artichoke tsa Jerusalema
Ponahalo: Mokelikeli o mosehla o bonaletsang
Tlhaloso: 60% kapa 90% inulin / oligosaccharide
Foromo: Mokelikeli
Likarolo: Short-Chain Inulin, Foromo ea Mokelikeli, Index ea Glycemic e tlase, Monatsi oa Tlhaho, Fibe ea Lijo, Ts'ebeliso e Pharalletseng.
Kopo: Lijo, Lihlahisoa tsa lebese, Tsokolate, Lino, Lihlahisoa tsa Bophelo, Lipompong tse bonolo


Lintlha tsa Sehlahisoa

Litaba Tse Ling

Li-tag tsa Sehlahisoa

Kenyelletso ea Sehlahisoa

Jerusalem Artichoke Concentrate Inulin Syrup ke senoko se monate sa tlhaho se nkiloeng ho semela sa Jerusalema artichoke. E na le inulin, mofuta oa fiber ea lijo e sebetsang e le prebiotic, e khothalletsang kholo ea libaktheria tse molemo tsa mala. Sirapo ena e ka sebelisoa e le sebaka sa li-sweeteners tse tloaelehileng mme e na le index e tlase ea glycemic, e etsang hore e tšoanelehe bakeng sa lijo tsa lefu la tsoekere. E fumaneha ka mokhoa oa mokelikeli, ka litlhaloso tsa 60% kapa 90% inulin / oligosaccharide. Sirapo ena e feto-fetohang e ka sebelisoa lits'ebetsong tse fapaneng, ho kenyelletsa lijo, lihlahisoa tsa lebese, chokolete, lino, lihlahisoa tsa bophelo bo botle le lipompong tse bonolo. Sebopeho sa eona sa mokelikeli se lumella mefuta e mengata ea tšebeliso indastering ea lijo le lino. Ho feta moo, ke mofuta oa fiber ea lijo e nang le tekanyo ea polymerization e ka tlase ho 10, e etsang hore e be motsoako o sebetsang o nang le thepa ea prebiotic.

Tlhaloso(COA)

Ntho Tlhaloso Sephetho
Litšobotsi
Ponahalo Mokelikeli oa viscous E lumellana
Monko o monate Ha e na monko E lumellana
Latsoang Tatso e monate e nyane E lumellana
'Mele & Lik'hemik'hale
Inulin (ho omisa motheong) ≥ 60g/100g kapa 90g/100g /
Fructose+Glucose+Sucrose (ho omisa ho latela maemo) ≤40g/100g kapa 10.0g/100g /
Dry Matter ≥75g/100g 75.5g/100g
Masalla ha a tuka ≤0.2g/100g 0.18g/100g
pH(10%) 4.5-7.0 6.49
As ≤0.2mg/kg <0.1mg/kg
Pb ≤0.2mg/kg <0.1mg/kg
Hg <0.1mg/kg <0.01mg/kg
Cd <0.1mg/kg <0.01mg/kg
Taolo ea Likokoana-hloko
Kakaretso ea palo ea likokoana-hloko tsa aerobic ≤1000CFU/g 15CFU/g
Litomoso le hlobo lia baloa ≤50CFU/g 10CFU/g
Li-coliforms ≤3.6MPN/g <3.0MPN/g

Likarolo tsa Sehlahisoa

Mona ke likarolo tsa sehlahisoa sa Jerusalem Artichoke Concentrate Inulin Syrup (60%, 90%):
Tlhahiso ea Tlhaho:E tsoa ho li-tubers tsa artichoke tsa Jerusalema tse khethiloeng ka hloko, tse netefatsang boleng ba boleng bo holimo.
Bohloeki bo Phahameng:E fumaneha ka 60% kapa 90% ea mahloriso, e fana ka likhetho bakeng sa litlhoko tse fapaneng tsa tlhahiso.
Inulin ea Chain e Khutšoanyane:E na le inulin ea ketane e khuts'oane e nang le degree ea polymerization e ka tlase ho 10, e fanang ka melemo e sebetsang le ea prebiotic.
Foromo ea Mokelikeli:Sirapo e boemong ba mokelikeli, e lumella ho sebelisoa ha mefuta e mengata ea lijo le lino tse fapaneng.
Index ea Glycemic e tlase:E sebetsa e le monate oa tlhaho o nang le index e tlase ea glycemic, e loketseng lijo tsa batho ba nang le lefu la tsoekere le bareki ba tsotellang bophelo bo botle.
Mosebetsi oa Prebiotic:E sebetsa joalo ka prebiotic dietary fiber, e khothaletsang bophelo bo botle ba mala le kholo ea baktheria ea mala.
Tšebeliso e pharaletseng:E loketse ho sebelisoa lijong, lihlahisoa tsa lebese, chokolete, lino, lihlahisoa tsa bophelo bo botle, le lipompong tse bonolo, tse fanang ka mefuta e mengata bakeng sa bahlahisi.
Sejo se sebetsang:E fana ka melemo e sebetsang e le sweetener ea tlhaho le fiber ea lijo, e khotsofatsang tlhoko ea lijo tse phetseng hantle le lino tse monate.

Melemo ea Bophelo bo Botle

Bophelo bo Botle ba Tšhilo ea Lijo:E sebetsa joalo ka prebiotic, e ts'ehetsa kholo ea libaktheria tse molemo tsa mala le ho khothaletsa bophelo bo botle ba tšilo ea lijo.
Taolo ea Tsoekere ea Mali:Ka index e tlase ea glycemic, e ka thusa ho laola maemo a tsoekere ea mali, ho etsa hore e tšoanele lijo tsa batho ba nang le lefu la tsoekere le batho ba batlang likhetho tse monate tse monate.
Lijo tsa Fiber:E na le inulin, mofuta oa fiber ea lijo, e ka thusang ho khothaletsa ho tsoa mala le ho ts'ehetsa tsamaiso ea 'mele ea ho sila lijo e phetseng hantle.
Tšehetso ea Gut Microbiota:E tšehetsa tekano e phetseng hantle ea gut microbiota, e bohlokoa bakeng sa ts'ebetso ea 'mele ea ho itšireletsa mafung ka kakaretso le ho monya limatlafatsi.
Taolo ea Boima:Joalo ka monate o nang le khalori e tlase e nang le thepa ea prebiotic, e ka khona ho ts'ehetsa taolo ea boima ba 'mele le bophelo bo botle ba metabolism.
Ho Monya Limatla:Sebopeho sa prebiotic sa inulin se ka ntlafatsa ho monya ha liminerale le limatlafatsi tse ling ka maleng.

Lisebelisoa

Indasteri ea Lijo:E loketse ho sebelisoa lihlahisoa tse fapaneng tsa lijo joalo ka lintho tse halikiloeng, li-confectionery, li-sauces le li-dresses joalo ka motsoako oa tlhaho o monate le o sebetsang.
Indasteri ea lino tse tahang:E ka kenyeletsoa mefuteng ea lino tse kenyelletsang lero, li-smoothie, lino tse sebetsang hantle, le lino tsa bophelo bo botle ho matlafatsa monate le boleng ba phepo.
Indasteri ea lebese:E loketse ho sebelisoa lihlahisoa tsa lebese tse kang yoghurt, ice cream, le lebese le nang le tatso e le monate oa tlhaho le moemeli oa prebiotic.
Indasteri ea Sehlahisoa sa Bophelo bo Botle:E loketse ho kenyelletsoa lijong tsa tlatsetso, li-probiotics, le lihlahisoa tse ling tsa bophelo bo botle ho khothaletsa bophelo bo botle ba mala le ho fana ka melemo ea prebiotic.
Indasteri ea Confectionery:E ka sebelisoa lipompong tse bonolo, li-gummies le lintho tse ling tsa confectionery e le motsoako oa tlhaho o monate le o sebetsang.
Indasteri ea Chokolete:E loketse ho sebelisoa ka lihlahisoa tsa chokolete le cocoa ho fana ka monate le melemo ea bophelo bo botle e le prebiotic dietary fiber.


  • E fetileng:
  • E 'ngoe:

  • Packaging le Tšebeletso

    Sephutheloana
    * Nako ea Phano: Hoo e ka bang matsatsi a 3-5 a mosebetsi ka mor'a tefo ea hau.
    * Pakete: Ka har'a meqomo ea fiber e nang le mekotla e 'meli ea polasetiki kahare.
    * Net Weight: 25kgs/drum, Gross Weight: 28kgs/Drum
    * Boholo ba Moropa le Bophahamo: ID42cm × H52cm, 0.08 m³/ Drum
    * Polokelo: E bolokiloe sebakeng se omeletseng le se pholileng, qoba khanya e matla le mocheso.
    * Shelf Life: Lilemo tse peli ha li bolokiloe hantle.

    Ho tsamaisa ka sekepe
    * DHL Express, FEDEX, le EMS bakeng sa bongata bo ka tlase ho 50KG, hangata e bitsoang ts'ebeletso ea DDU.
    * Ho tsamaisoa ha leoatle ka bongata bo fetang 500 kg; 'me sekepe sa moea se fumaneha bakeng sa lik'hilograma tse 50 holimo.
    * Bakeng sa lihlahisoa tsa boleng bo holimo, ka kopo khetha ho tsamaisa moea le DHL Express bakeng sa polokeho.
    * Ka kopo netefatsa hore na u ka etsa tumello ha thepa e fihla meetlong ea hau pele u etsa odara. Bakeng sa bareki ba tsoang Mexico, Turkey, Italy, Romania, Russia, le libakeng tse ling tse hole.

    lipakete tsa bioway bakeng sa ntsa ea semela

    Tefo le Mekhoa ea Phano

    Express
    Ka tlase ho 100kg, Matsatsi a 3-5
    Tšebeletso ea ntlo le ntlo e bonolo ho nka thepa

    Ka Leoatle
    Ho feta 300kg, Hoo e ka bang Matsatsi a 30
    Kou ho isa litšebeletsong tsa boema-kepe hoa hlokahala

    Ka Moea
    100kg-1000kg, Matsatsi a 5-7
    Boema-fofane ho ea litšebeletsong tsa boema-fofane ho hlokahala morekisi oa tumello ea litsebi

    trans

    Lintlha tsa Tlhahiso (Chate e Phallang)

    1. Ho Fuma le ho Kotula
    2. Ho ntšoa
    3. Tsepamiso le Tlhoekiso
    4. Ho omisa
    5. Boemo ba maemo
    6. Taolo ea Boleng
    7. Packaging 8. Kabo

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