Phofo ea Organic Oyster Mushroom Extract
Phofo ea Organic Oyster Mushroom Extractke tlatsetso ea boleng bo holimo ea lijo e nkiloeng ho li-mushroom tsa oyster tse nang le limatlafatsi tse ngata (Pleurotus ostreatus), tse tsejoang ka melemo ea tsona e mengata ea bophelo bo botle le ho feto-fetoha ha lijo. Phofo ena ea extract e hlahisoa ka hloko ho tsoa ho li-mushroom tsa oyster tse lenngoeng ka tlhaho, ho netefatsa hore ha e na chefo e bolaeang likokoanyana le lik'hemik'hale tse kotsi, e leng se etsang hore e be khetho e sireletsehileng le ea tlhaho bakeng sa bareki ba nang le tlhokomelo ea bophelo bo botle. E ruile ka limatlafatsi tsa bohlokoa, ho kenyeletsoa livithamine B, D, le liminerale tse fapaneng, extract ena e tumme ka thepa ea eona ea ho matlafatsa sesole sa 'mele, litaba tsa antioxidant, le bokhoni ba ho tšehetsa bophelo bo botle ba pelo. Phofo ena e etsoa ka mokhoa o hlokolosi oa ho ntša metsi a chesang o bolokang metsoako e sebetsang, joalo ka li-polysaccharides le li-beta-glucan, tse lumeloang hore li ntlafatsa boiketlo ka kakaretso le ho khothaletsa metabolism e phetseng hantle. Phofo ea Extract ea Oyster Mushroom ke khetho e loketseng bakeng sa bahlahisi ba lijo le lino tse batlang ho nts'etsapele lihlahisoa tse ncha le tse sebetsang tse sebeletsang bareki ba nang le tlhokomelo ea bophelo bo botle. Hore na e kenyelelitsoe lijong tse sebetsang, li-supplement tsa lijo, kapa lino tse tahang, extract ea rona e ka phahamisa boleng ba phepo le boipiletso ba lihlahisoa tsa hau.
Boemo ba GMO: Ha e na GMO
Ho khantša mahlaseli: Ha e so khantše mahlaseli
Allergen: Sehlahisoa sena ha se na allergen efe kapa efe
Sejo se eketsang: Ha se sebelisoe ntle le ho sebelisa lintho tse bolokang, tatso, kapa mebala ea maiketsetso.
| Ntho ea Tlhahlobo | Tlhaloso | Sephetho | Mokhoa oa Teko |
| Teko | Li-polysaccharide≥30% | Ho lumellana | UV |
| Taolo ea 'Mele ea Lik'hemik'hale | |||
| Ponahalo | Phofo e ntle | Pono | Pono |
| 'Mala | 'Mala o sootho | Pono | Pono |
| Monko o mobe | Setlama se ikhethang | Ho lumellana | Organoleptic |
| Latsoa | Tšobotsi | Ho lumellana | Organoleptic |
| Tahlehelo ha ho omisoa | ≤5.0% | Ho lumellana | USP |
| Masalla a ho Tsha | ≤5.0% | Ho lumellana | USP |
| Litšepe tse Boima | |||
| Tšepe e Boima ka ho Fetisisa | ≤10ppm | Ho lumellana | AOAC |
| Arsenic | ≤2ppm | Ho lumellana | AOAC |
| Moetapele | ≤2ppm | Ho lumellana | AOAC |
| Cadmium | ≤1ppm | Ho lumellana | AOAC |
| Mercury | ≤0.1ppm | Ho lumellana | AOAC |
| Liteko tsa Microbiology | |||
| Palo yohle ya Dipoleiti | ≤1000cfu/g | Ho lumellana | ICP-MS |
| Tomoso le Hlobo | ≤100cfu/g | Ho lumellana | ICP-MS |
| Ho Sibolloa ha E.Coli | Tse mpe | Tse mpe | ICP-MS |
| Ho Fumana Salmonella | Tse mpe | Tse mpe | ICP-MS |
| Ho paka | E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. Boima ba 'Nete: 25kgs/moropa. | ||
| Polokelo | Boloka sebakeng se pholileng le se omileng pakeng tsa 15℃-25℃. U se ke ua hoamisa. Boloka hole le khanya e matla le mocheso. | ||
| Nako ea ho boloka lintho | Lilemo tse 2 ha li bolokiloe hantle. | ||
Temo e Laoloang:E hodisetswa tikolohong e laolehileng ho netefatsa boleng le matla a tsitsitseng.
Temo ea Tlhaho ea 100%:E sebelisa mekhoa ea temo ea tlhaho, e se nang chefo e bolaeang likokoanyana le manyolo a maiketsetso.
Mohloli o Tsitsitseng:E fumanoa mehloling e nchafatsoang, e khothalletsang botsitso ba tikoloho.
Mekhoa e Tsoetseng Pele ea ho Ntša:E sebelisa mekhoa ea morao-rao ea ho ntša metsoako ho boloka metsoako e sebetsang.
Ts'ebetso ea ho beha maemo maemong:E lekantsoe ho netefatsa maemo a tsitsitseng a metsoako e sebetsang, joalo ka li-beta-glucan.
Netefaletso ea boleng:Teko e matla bakeng sa bohloeki le matla mohatong o mong le o mong oa tlhahiso.
Ho Latela ha Sehlopha:Sehlopha se seng le se seng sea latelwa, ho netefatsa pepeneneng le boikarabello ho mehloding.
Sephutheloana se Boloketseng Tikoloho:E sebelisa thepa ea ho paka e sireletsang tikoloho ho fokotsa litšila.
Sehlopha sa Tlhahiso se nang le Phihlelo:E laoloa ke litsebi tse nang le boiphihlelo tse nang le boiphihlelo ba temo le ts'ebetso ea li-mushroom.
Melemo ena ea tlhahiso e netefatsa hore Phofo ea rona ea Organic Oyster Mushroom Extract e fihlela maemo a holimo a boleng le botsitso.
Phofo ea Organic Oyster Mushroom Extract ke mofuta o kopaneng oa li-mushroom tsena tse sebetsang, tse nang le mefuta e fapaneng ea metsoako e sebetsang e fanang ka melemo e mengata ea bophelo bo botle. Likarolo tsa bohlokoa tse sebetsang le melemo ea tsona li kenyelletsa:
Li-polysaccharide:Lik'habohaedreite tsena tse rarahaneng, tseo boholo ba tsona e leng β-glucans, li bontša thepa e matla ea ho laola sesole sa 'mele. Li hlasimolla lisele tsa 'mele tsa ho itšireletsa mafung, tse kang macrophages le lymphocytes, li ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung ka kakaretso le ho bontša litlamorao tse khahlanong le kankere ka ho thibela kholo ea hlahala le ho ata ha eona.
Li-peptide tse sebetsang:Limolek'hule tsena tse nyane tsa peptide li na le mesebetsi e mengata ea baeloji, ho kenyeletsoa le litlamorao tsa ho loantša likokoana-hloko, ho thibela ho bola ha lisele le ho thibela ho bola ha lisele, tse tlatsetsang boiketlong ka kakaretso.
Li-terpenoid:Metswako ena e na le thepa ea antioxidant le anti-inflammatory, e thusang ho fokotsa ho ruruha le ho sireletsa lisele tšenyong.
Li-amino acid:E ruile ka li-amino acid, ho kenyeletsoa le tse bohlokoa, liprotheine tsena tse hahang li tšehetsa ho lokisoa le ho hola ha mesifa 'me li ameha lits'ebetsong tse ngata tsa 'mele.
Liminerale:E na le diminerale tsa bohlokoa tse kang potassium, calcium le tšepe, setlolo sena se tšehetsa bophelo bo botle ba masapo, metabolism le mesebetsi e meng ea bohlokoa 'meleng.
Faeba ea Lijo:Ho matlafatsa bophelo bo botle ba mala, faeba ea lijo e thusa ho laola tsoekere maling le maemo a k'holeseterole, 'me e ntlafatsa tšilo ea lijo.
Metswako ea Phenolic:Metswako ena e sebetsa e le li-antioxidants tse matla, e fokotsa khatello ea oxidative le ho sireletsa lisele tšenyong e bakoang ke li-free radicals.
Litlamorao tsa tšebelisano-'moho tsa metsoako ena e sebetsang hantle li etsa hore Organic Oyster Mushroom Extract Powder e be tlatsetso ea bohlokoa ea lijo e tšehetsang ts'ebetso ea 'mele ea ho itšireletsa mafung, bophelo bo botle ba tšilo ea lijo, bophelo bo botle ba pelo le methapo ea mali le boiketlo ka kakaretso.
Melemo ea Bophelo bo Botle ea Phofo ea Organic Mushroom Extract ea Oyster:
E matlafatsa Ts'ebetso ea 'mele ea ho itšireletsa mafung:E tšehetsa sesole sa 'mele, e thusa' mele ho itšireletsa mafung.
E na le li-antioxidants tse ngata:E na le li-antioxidants tse loantšang khatello ea oxidative le ho fokotsa ho ruruha.
E tšehetsa Bophelo bo Botle ba Pelo:E ka thusa ho fokotsa cholesterol le ho ntlafatsa bophelo bo botle ba pelo.
E ntlafatsa Maemo a Matla:E fana ka tšehetso ea matla a tlhaho, e fokotsa mokhathala le ho ntlafatsa mamello.
E Khothaletsa Tšilo ea Lijo e Phetseng Hantle:E thusa ho tšilo ea lijo hantle 'me e ka ntlafatsa ho leka-lekana ha microbiome ea mala.
E Laola Tsoekere Maling:E ka thusa ho boloka maemo a tsoekere maling a phetseng hantle.
E tšehetsa Taolo ea Boima ba 'Mele:E ka thusa ho laola boima ba 'mele ka ho khothalletsa maikutlo a ho tlala.
E Ntlafatsa Bophelo bo Botle ba Letlalo:E na le metsoako e ka ntlafatsang bophelo bo botle ba letlalo le ponahalo.
E ka Ntlafatsa Mosebetsi oa Kelello:E ka tšehetsa bophelo bo botle ba boko le ts'ebetso ea kelello.
Tšebeliso ea Phofo ea Organic Oyster Mushroom Extract:
Litlatsetso tsa Lijo:E sebelisoa ka har'a li-capsule kapa phofo bakeng sa ts'ehetso ea bophelo bo botle le boiketlo ba letsatsi le letsatsi.
Li-smoothie le Li-shake:E eketsoa ho li-smoothie bakeng sa ntlafatso ea phepo le tatso e ntlafalitsoeng.
Lijo tse Sebetsang:E kenyelelitsoe libareng, lijong tse bobebe le lijong tse besitsoeng bakeng sa melemo e eketsehileng ea bophelo bo botle.
Li-tonic tsa Bophelo bo Botle:E sebelisoa ka har'a li-tea tsa litlama le li-tonic bakeng sa tšehetso ea 'mele ea ho itšireletsa mafung le matla.
Lihlahisoa tsa litlolo:E ekelitsoe mefuteng ea tlhokomelo ea letlalo ka lebaka la thepa ea eona ea antioxidant le e matlafatsang letlalo.
Sesebelisoa sa ho ntlafatsa lijo:E fafalitsoe ka sopho, lisalate, kapa lijong bakeng sa tatso ea umami le ntlafatso ea phepo.
Lisebelisoa tsa Liphoofolo tse Ruuoang:E sebelisoa lihlahisoa tsa bophelo bo botle ba liphoofolo tse ruuoang lapeng ho tšehetsa tšebetso ea 'mele ea ho itšireletsa mafung le boiketlo ka kakaretso.
Tšebeliso ea Lijo tsa ho Pheha:Ke hiriloe ho pheheng lijo tse monate ka lebaka la tatso ea eona e ikhethang le melemo ea bophelo bo botle.
Lino tse tahang:E kenyelelitsoe lino tse matlafatsang 'mele le lino tse sebetsang bakeng sa limatlafatsi tse eketsehileng.
Li-mushroom tsa rona tsa meriana li tsoa sebakeng se tummeng sa temo ea li-mushroom sa Gutian County (600-700m ka holim'a bophahamo ba leoatle), Fujian, Chaena. Ho lema li-mushroom ke moetlo oa khale sebakeng seo, joalo ka ha ho bontšoa ke boleng bo sa bapisoeng ba li-mushroom tsena. Naha e nonneng, metsoako e rarahaneng, hammoho le boemo ba leholimo, kaofela li tlatsetsa ho hlahiseng sehlahisoa se nang le phepo e ikhethang. Ho feta moo, linaha tsena tse hloekileng li sirelelitsoe ke meru e teteaneng ea lithaba, kahoo li fana ka tikoloho e ntle bakeng sa hore li-mushroom li atlehe. Li-mushroom tsa rona tse sa phekoloang li netefalitsoe hore li lengoa ka tlhaho ho latela maemo a EU. Li lengoa ho fihlela li holile ka botlalo 'me li khethoa ka letsoho sehlohlolong sa matla a tsona, pakeng tsa Phupu le Mphalane.
Li-mushroom li boloka boleng ba tsona bo tala ka lebaka la ho oma ha bonolo mochesong o ka tlase ho 40°C. Ts'ebetso ena e boloka li-enzyme tse bonolo le lintho tse matla tsa bohlokoa tsa li-mushroom. Ho netefatsa hore limatlafatsi tsena tsa bohlokoa lia fumaneha, li-mushroom tse omisitsoeng li siloa butle. Ka lebaka la tšebeliso ea rona ea mokhoa oa "khetla e robehileng", phofo e fumana botenya ba ka tlase ho 0.125mm, e leng se netefatsang hore metsoako e ka har'a lisele hammoho le ka har'a masapo a chitin a li-mushroom e fumaneha hantle bakeng sa ho monngoa. Phofo e na le leruo le felletseng la li-enzyme, livithamine, liminerale le likarolo tse nyane tsa 'mele oohle oa litholoana oa li-mushroom.
Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
Bioway Organic e fumane disetifikeiti tsa USDA le EU organic, BRC, ISO, HALAL, KOSHER, le HACCP.
1. Mekhoa e Matla ea Taolo ea Boleng
Setsi sa rona sa tlhahiso se kenya tshebetsong mehato e felletseng ya taolo ya boleng nakong yohle ya tlhahiso. Ho tloha ho fumaneng thepa e tala ho isa ho sehlahiswa sa ho qetela, mohato o mong le o mong o bewa leihlo ho netefatsa ho latela maemo a boleng bo hodimo. Re etsa ditlhahlobo le diteko kgafetsa mehatong e fapaneng, ho kenyeletswa le netefatso ya thepa e tala, diteko tsa tshebetso, le teko ya ho qetela ya sehlahiswa, ho netefatsa botsitso le boleng.
2. Tlhahiso e nang le Setifikeiti sa Tlhaho ea Lintho tsa Tlhaho
Setlolo sa rona sa Organic Mushroom Extract se netefalitsoe ke mekhatlo e tsebahalang ea setifikeiti. Setifikeiti sena se netefatsa hore li-mushroom tsa rona li lengoa ntle le tšebeliso ea chefo e bolaeang likokoanyana ea maiketsetso, meriana e bolaeang limela, kapa lintho tse phelang tse fetotsoeng liphatsa tsa lefutso (GMOs). Re khomarela mekhoa e tiileng ea temo ea tlhaho, re khothalletsa botsitso le boikarabello ba tikoloho mekhoeng ea rona ea ho fumana le ho hlahisa.
3. Teko ea Mokha oa Boraro
Ho netefatsa boleng le polokeho ea OrganicMushroomExtract ea rona, re sebelisana le lilaboratori tse ikemetseng tsa mokha oa boraro ho etsa liteko tse matla tsa bohloeki, matla le litšila. Liteko tsena li kenyelletsa liteko tsa tšepe e boima, tšilafalo ea likokoana-hloko le masala a chefo e bolaeang likokoanyana, e leng se fanang ka tiiso e eketsehileng bakeng sa bareki ba rona.
4. Litifikeiti tsa Tlhahlobo (COA)
Sehlopha se seng le se seng sa ronaSetlolo sa Mushroom sa OrganicE tla le Setifikeiti sa Tlhahlobo (COA), se hlalosang liphetho tsa liteko tsa rona tsa boleng. COA e kenyelletsa tlhahisoleseling mabapi le maemo a metsoako e sebetsang, bohloeki, le liparamente life kapa life tse amehang tsa polokeho. Tokomane ena e lumella bareki ba rona ho netefatsa boleng le ho latela melao ea sehlahisoa, ho khothaletsa ponaletso le ts'epo.
5. Teko ea Allergen le ea Tšilafalo
Re etsa liteko tse tebileng ho fumana lintho tse ka bakang allergy le litšila, re netefatsa hore lihlahisoa tsa rona li bolokehile hore li ka jeoa. Sena se kenyelletsa ho hlahloba lintho tse tloaelehileng tse bakang allergy le ho netefatsa hore setlolo sa rona ha se na lintho tse kotsi.
6. Ho Latela le ho Bonaletsa
Re boloka sistimi e tiileng ea ho latela lintho tse tala e re lumellang ho latela thepa ea rona ho tloha mohloling ho ea sehlahisoa se felileng. Ponaletso ena e netefatsa boikarabello 'me e re nolofalletsa ho arabela kapele mathateng afe kapa afe a boleng.
7. Litifikeiti tsa Botsitso
Ntle le setifikeiti sa tlhaho, re ka boela ra ba le setifikeiti se amanang le botsitso le mekhoa ea tikoloho, ho bontša boitlamo ba rona ba ho fumana le ho hlahisa ka tsela e nang le boikarabelo.
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