Lihlahisoa tsa li-mushroom tsa mushroom
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Lehloa le manyolo la lehloa la lehloa
Lebitso le leng:Tremella e ntsha polysaccharides
Motsoako o sebetsang:Polysaccharides
TLHOKOMELISO:10% ho isa ho 50% Polysaccharide, sehlopha sa lijo, sehlopha sa ho iketsetsa
Karolo e sebelisitsoeng:Mmele oa litholoana
Ponahalo:O sootho-sootho ho phofo e mosehla
Kopo:Lijo le linotsi, litlolo le tlhokomelo ea hau, phepelo ea thepa le lijo tsa phepo, meriana, lijo tsa liphoofolo le tsa liphoofolo tsa lapeng.
Mahala ho:Gelatin, Gluten, tomoso, lactose, mebala ea maiketsetso, mebala, litatso, barekisi, ba-setters, barekisi.
Setifikeiti:Orgo, Haccp, Iso, QS, QS, Halal, Kosher
Moq:100kg -
Li-oyster tse tsoang li-mushroom tse tsoang ho tsona
Lebitso la Latin:Pleurotus ostreatus
Karolo e ntšitsoeng:100% 'mele oa litholoana
Kinelo:Brown phofo ea sootho
TLHOKOMELISO:Polysaccharides 10% -50%; 4: 1 ~ 10: 1; Triterpene: 2% ~ 20%; Beta-glucan: 10% ~ 40%;
Mokhoa oa liteko:Hplc / uv
Mahala ho:Gelatin, Gluten, tomoso, lactose, mebala ea maiketsetso, mebala, litatso, barekisi, ba-setters, barekisi.
Setifikeiti:Orgo, Haccp, Iso, QS, QS, Halal, Kosher -
Li-Geriolus tsa Orgalus VoodICOr Voct
Synonyms:Turkey tail mushroom
Lebitso la Latin:Giliolus vertsicorsolor (L.ECEFR.) Quelt
Karolo e ntšitsoeng:Mmele oa litholoana
Kinelo:Brown phofo ea sootho
TLHOKOMELISO:Polysaccharides 10% -50%; 4: 1 ~ 10: 1; Triterpene: 2% ~ 20%; Beta-glucan: 10% ~ 40%; Ganaderic acid: 2%, 4%;
Mokhoa oa liteko:Hplc / uv
Mahala ho:Gelatin, Gluten, tomoso, lactose, mebala ea maiketsetso, mebala, litatso, barekisi, ba-setters, barekisi.
Setifikeiti:Orgo, Haccp, Iso, QS, QS, Halal, Kosher -
Coptinaus Coptinus Coptinus Exatus e ntšitsoeng
Lebitso la sehlahisoa:Shaggy Mane Mushroom Exct
Synonyms:Coprinus Karus, Asparagus Mushroom, Porcelain Tinteling, Porcelaine Tinteling, Ink Musicroom
Lebitso la Latin:Coprinus Coptus (Ofmüll.) Tiisetso
Karolo e ntšitsoeng:Mmele oa litholoana
Kinelo:Brown phofo ea sootho
TLHOKOMELISO:Polysaccharides 10% -50%; 4: 1 ~ 10: 1
Mokhoa oa liteko:Hplc / uv
Mahala ho:Gelatin, Gluten, tomoso, lactose, mebala ea maiketsetso, mebala, litatso, barekisi, ba-setters, barekisi.
Setifikeiti:Orgo, Haccp, Iso, QS, QS, Halal, Kosher -
Clearicus epicus Agaricus Blazei e hula phofo
Lebitso la Latin:Agaricus Subrufescens
Lebitso la Syn:Agaricus Blazei, Agaricus Brasilienss kapa Agaricus Rufogulis
Lebitso la Botanical:Agaricus Blazei poril
Karolo e sebelisitsoeng:Mmele oa litholoana / mycelium
Ponahalo:Browder e sootho e sootho
TLHOKOMELISO:4: 1; 10: 1 / Polysaccharides 10% -50%
Likopo:Lihlahisoa tse sebelisoang hohle ho liphatlalatso tsa meriana le tsa bophelo bo botle tsa phallo, litloholo tsa lijo, litlolo tsa litlolo le phepo ea liphoofolo.
Setifikeiti:Iso22000, Iso9001, Oriz001, Orictic, Haccp, Halal, Kheshe -
Li-fungus tse ntšo tse ntšo li ntša phofo
Lebitso la Latin: Auricularia auriculajudae
Karolo e sebelisitsoeng: mmele oa litholoana
Motsoako o sebetsang: Polysaccharide
TLHOKOMELISO: 5: 1, 10: 1, 10% -30 -30
Mokhoa oa liteko: UV (Ultraviolet)
Ponahalo: Ho tloha ho phofo e sootho e nang le putsoa
Mohlala: Bakeng sa mahala
Taolo e Hlollang ka Hantle, Lipeta tse boima, likokoana-hloko tsa likokoana-hloko le masala a likoluoa
Kopana le CP, USP, Boemo ba Manyolo
Not Gmo, Gluten Free, Vangan
Teko ea Boraro ea Motho: Li-Eurofins, SGS, NSF
Setifikeiti: Iso9001, Orco001, Orc, Iso22000, Haccp, FDA, Halal -
Li-cocos tsa khale tsa Porsia
Ke Che.65637-98-1
Mohloli oa Latin:Pordia cocos (Schw.) Phiri
Mabitso a Mang:Songling, Yunling, Jade Ling
Karolo e sebelisitsoeng:Sclerotium
TLHOKOMELISO:10% ~ 50%, 10: 1
Ponahalo:Brown phofo ea sootho
Moq:1kg
Likaroloana:Tlosa Edema, ntlafatsa likhanyetso, 'me u matlafatse Spleen le MB
Kopo:Meriana, tlhokomelo ea bophelo bo botle, lijo le lino tse tahang
Setifikeiti:Iso9001, Orc, BRC, Iso22000, Haccp, FDA, Halal -
Polekhitic Shell-Brokers Relis
Moq:200 kg
Batlana le:Morekisi lefatšeng ka bophara, morekisi e monyane oa lefatše ka bophara, morekisi oa hlooho ea lefatše ka bophara, beng ka bophara lefatšeng ka bophara, morekisi oa lefats'e ka bophara, morekisi oa lefatše ka bophara
Setifikeiti:Nop & eu manyolo; Brc; Iso22000; Kosher; Halal; Haccp
Kopo:Vegan lijo, lihlahisoa tsa bophelo bo botle; Lefapha la meriana; Phepo ea phepo e nepahetseng.
E fumaneha ho:Buk, label label / Oem, ka bonngoe ka bomong
Lintlha tsa ho jarolla sehlahisoa:Li-kilos / mokotla, li-kilos / Drum, li-kilos / carton
Bokhoni ba phepelo:3000 kilogram (s) -
Konopo ea 'mino oa li-moimana oa orkIc Whishroom ext
Lebitso la Botanical:Agaricus Bishorus
Metsoako:Polysaccharides
TLHOKOMELISO:10% -50%
Ponahalo:Power e mosehla
Mokhoa oa liteko:UV (Ultraviolet)
Mokhoa o ntšitsoeng:Softvent extvent; DUDS
Palo e tlase ea odara (Moq):25 kg
Mohlala:Mahala
Shel Life:Likhoeli tse 24 tlasa maemo a tlase, ha ho na antioxidant e sebelisitsoeng -
Risetified Oishicer Origictic Reishsi
Lebitso la Latin: Ganaderma Lucidum
Motsoako o hlophisitsoeng oa manyolo
100% e entsoe ka 'mele oa mushroom
Lab e lekiloe bakeng sa metsoako e sebetsang
Lab e lekiloe bakeng sa tšepe e boima le mehala
Ha ho na lifilimi tse kentsoeng, stains, lijo-thollo kapa mycelium
E hlahisoang setsing sa li-GP-sengoli sa FDA
100% e nang le metsi a hloekileng a 100% e nang le li-mushroom ka foromo ea phofo
Organic, Vangan, bao e seng Gmo le Gluten FreeChow le phofo (ho tsoa ho 'mele ea litholoana):
Reishi Extract Beta-d-glucan: 10%, 20%,30%, 40%,
Refina Ponsaccharides: 10%, 30%, 40%, 50%, 50%, 50%
NTS'EPHE FOURDER (Ho tsoa ho 'mele ea litholoana)
Reifi Tind Powder -80mesh, 120mesh Super Powder
Phofo ea spore (peo ea Reifi):
Refish Power Powder - 99% Cell-Wall e hlahile -
Li-gords tsa manyons tsa tlhaho tsa sinensis mycelium exwor
Lebitso la Latin:Li-Cordycess sinensis
Karolo e sebelisitsoeng:Mycelium
Ponahalo:Matla a Ntle
Metsoako e sebetsang:Polysaccharides, Cordesces acid (Mannitol), Cordcecepin (Adelnosine)
Litlhaloso:20%, 30% Polysaccharides, 10% Cordcecps Acid, Cordcecepin 0.5%, 1%, 7% HPLC
LITLHAKISO:USDDA le EU letsopa, BRC, Iso, Halal, Khesher, AURES, Letathei le Haccpa -
Li-Khshpet tsa King Trishroom Mushroom Controd
Lebitso le leng:Li-mushroom tsa morena
Lebitso la Latin:Pleurotus eryngii
TLHOKOMELISO:30% Polysaccharides
Ponahalo:Power e sootho e khanyang
Kere:Sehlopha sa lijo, 100% ea tlhaho ea 100%
Motsoako o sebetsang:Polysaccharide, β gluten,
Sampole ea mahala:E na le matla
Mokhoa oa liteko:Hplc
