Phofo ea tlhaho ea sodium koporo ea chlorophyllin

Mohloli oa Botanical: Lekhasi la Mulberry kapa limela tse ling
Lebitso le leng: Sodium Copper Chlorophyll, Sodium Copper Chlorophyll
Ponahalo: Phofo e tala e lefifi, e se nang monko kapa e nkhang hanyane
Bohloeki: 95%(E1%1cm 405nm)
Likarolo: Ha ho na litlatsetso, Ha ho na li-preservative, Ha ho na li-GMO, Ha ho na mebala ea maiketsetso
Tšebeliso: Bokhoba ba Lijo, Litlolo, Lisebelisoa tsa Bongaka, Lisebelisoa tsa Tlhokomelo ea Bophelo, 'Mala oa Lijo, jj.


Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

Selelekela sa Sehlahisoa

Phofo ea tlhaho ea Sodium Copper Chlorophyllin ke 'mala o motala o ntšoang limela tse kang makhasi a Mulberry, o sebelisoang hangata e le 'mala oa lijo le tlatsetso ea lijo. E tšoana ka sebopeho le molek'hule e ikarabellang bakeng sa photosynthesis limela, 'me e sebelisoa ho fana ka 'mala o motala lijong le linong. Ho nahanoa hore e na le melemo ea bophelo bo botle, joalo ka thepa ea antioxidant le ea ho thibela ho ruruha. Phofo ea sodium copper chlorophyll ke sehlahisoa sa chlorophyll se qhibilihang metsing, e leng se etsang hore ho be bonolo hore 'mele o monye le ho o sebelisa. E boetse e sebelisoa hangata litlolong bakeng sa thepa ea eona ea ho lokisa 'mala.

Chlorophyllin ea koporo ea sodium ke phofo e tala e lefifi. E entsoe ka lisele tsa limela tse tala tsa tlhaho, tse kang bolokoe ba silika, clover, alfalfa, lehlaka le makhasi a mang a limela, e ntšoa ka metsoako ea tlhaho e kang acetone, methanol, ethanol, petroleum ether, jj., le li-ion tsa koporo. Nka sebaka sa magnesium ion bohareng ba chlorophyll, 'me ka nako e ts'oanang u e saponify ka alkali, 'me u tlose sehlopha sa carboxyl se entsoeng ka mor'a ho tlosa sehlopha sa methyl le sehlopha sa phytol hore e be letsoai la disodium. Ka hona, sodium copper chlorophyll ke pigment e entsoeng ka halofo. Letoto la li-pigment tsa chlorophyll tse tšoanang le sebopeho sa lona le molao-motheo oa tlhahiso le tsona li kenyelletsa sodium iron chlorophyllin, sodium zinc chlorophyll, jj.

Sodium-Copper-Chlorophyllin006

Tlhaloso

COA EA Sodium-Copper-Chlorophyllin002

Likaroloana

- Phofo ena e tsoa mohloling oa tlhaho oa boleng bo holimo oa chlorophyll, o bolokehileng le o sebetsang hantle ho o sebelisa.
- E na le 'mala o motala o etsang hore e be 'mala oa lijo o sebelisoang haholo indastering ea lijo le lino.
- Phofo e qhibiliha metsing, e bonolo ho e kopanya le lijo le lino, 'me e boetse e monyeha habonolo ke' mele.
- Ho tsebahala hore e na le melemo e fapaneng ea bophelo bo botle joalo ka ho fokotsa ho ruruha, ho ntša chefo 'meleng le ho matlafatsa sesole sa' mele.
- Phofo ea sodium copper chlorophyllin e sebelisoa hangata lihlahisoa tsa tlhokomelo ea letlalo ka lebaka la bokhoni ba eona ba ho thibela botsofali le ho thibela ho bola.
- Ha e na lik'hemik'hale tse kotsi tse kang li-preservative tsa maiketsetso kapa lintho tse ling tse eketsang.
E na le 'mala oa limela tse tala tsa tlhaho, matla a ho daea a matla, e tsitsitse khanyeng le mochesong, empa e na le botsitso bo botle lijong tse tiileng, 'me e mela ka har'a tharollo ea PH.

Kopo

1. Indasteri ea lijo le lino: Phofo ea sodium copper chlorophyll e sebelisoa e le 'mala oa tlhaho oa lijo, haholo-holo bakeng sa lihlahisoa tse tala tse kang lipompong, ice cream, lijo tse besitsoeng le lino.
2. Indasteri ea meriana: E sebelisoa lihlahisoa tsa meriana e le thuso ea ho folisa maqeba 'me e na le thepa ea ho thibela ho ruruha le ho ntša chefo letlalong.
3. Indasteri ea litlolo: Phofo ea sodium copper chlorophyll e boetse e sebelisoa lihlahisoa tsa tlhokomelo ea letlalo e le motsoako oa litlolo, litlolo le limaske ka lebaka la thepa ea eona ea ho thibela oxidation le ho thibela botsofali.
4. Temo: E sebediswa e le sebolaya-dikokwanyana sa tlhaho ho leleka dikokwanyana le dikokwanyana tse ding ntle le ho senya dijalo, mme ke mokhoa o mong o sireletsang tikoloho ho feta dibolaya-dikokwanyana tsa maiketsetso.
5. Indasteri ea lipatlisiso: Phofo ea sodium copper chlorophyllin e sebelisoa lipatlisisong tsa bongaka le litekong ka lebaka la litlamorao tsa eona tsa ho thibela ho ruruha le ho ntša chefo 'meleng.

Lintlha tsa Tlhahiso (Chate ea Phallo)

Ts'ebetso ea tlhahiso ea Phofo ea Tlhaho ea Sodium Copper Chlorophyllin
Thepa e tala→phekolo ea pele→ho phunya→ho sefa→ho sefa→ho silafatsa →ho hlaphoheloa ha ethanol→ho hlatsoa ha peteroleum ether→ho hlahisa asiti ea koporo→ho hlatsoa ha ho huloa →ho qhibiliha letsoai →ho sefa →ho omisa →sehlahisoa se felileng

Sephutheloana le Tšebeletso

Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.

lintlha tse qaqileng

Mekhoa ea Tefo le ea ho Romela

Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata

Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung

Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng

trans

Setifikeiti

Phofo ea tlhaho ea koporo ea sodium Chlorophyllin e netefalitsoe ke litifikeiti tsa ISO, HALAL, KOSHER le HACCP.

CE

Lipotso Tse Botsoang Khafetsa (Lipotso Tse Botsoang Khafetsa)

Mokhoa oa ho sebelisa le ho itšireletsa?

E ka sebelisoa ka mor'a ho hlapolloa ka metsi a hloekisitsoeng ho fihlela tekanyo e hlokahalang. E sebelisoa linong, makotikoting, ice cream, libiskiti, chisi, li-pickle, sopho e mebala, jj., tekanyo e phahameng ka ho fetisisa ke 4 g/kg.

Mehato ya tlhokomelo
Haeba sehlahisoa sena se kopana le metsi a thata kapa lijo tse nang le asiti kapa calcium nakong ea tšebeliso, pula e ka 'na ea na.


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