Arachidonic alid oli (Ara / AA)
Arachid (Arachic acid ke omega - acid ea 6 e nang le mafura e nang le mafura e tsoang mafura a liphoofolo le lijo tse itseng. Ke karolo ea bohlokoa ea membranes e bohlokoa 'me e bapala tšebetsong e fapaneng ea ts'ebetso ea' mele, ho kenyelletsa ho ruruha le taolo ea tšebetso ea motlakase lithabeng tsa motlakase. Lifofane tse kang meputso e kang fungal ea boleng bo holimolimo (Filamentous fungus mortimerella) 'me e hlahisoa ke ho sebelisa lits'ebetso tse laoloang. Sehlahisoa sa ADRA ODRAIL, ka sebopeho sa limoleke sa sona sa botsofali, se kenelletse le ho sebelisoa ke 'mele oa motho habonolo,' me se tsebahala ka monko oa sona o monate. Ho tloaelehile ho eketsoa ka lebese le lihlahisoa tse ling tse nepahetseng e le forfilier ea phepo e nepahetseng. Oli oa Ara o sebelisoa haholo ka lebese le masea, lijo tsa bophelo bo botle le lisebelisoa tsa bophelo bo botle, 'me hangata li kenyelletsoa lihlahisoa tsa metsi, li-yugurt le linoko tsa lebese.
Ntlha ea ho qhibiliha | -49 ° C (lit.) |
Poleft Point | 169-171 ° C / 0,15 MMHG (Lit.) |
letsoalo | 0.922 g / ML ka 25 ° C (lit.) |
Index ea theko e phahameng | n20 / D 1.4872 (et.) |
Fp | > 230 ° F |
polokelo ea polokelo. | 2-8 ° C |
Fulubility | ethanol: ≥10 mg / ml |
foromo | Oli |
Pka | 4,75 ± 0.10 (e boletsoeng esale pele) |
Mmala | ho hloka mebala ho isa ho 'mala o mosehla |
Sekhahla sa Metsi | Ha e na thuso |
Teko Lintho | Litlhaloso |
Monko le tatso | Tatso ea tšobotsi ea tšoantšetso, monko o sa bojoeng. |
Mokhatlo | mokelikeli oa oli ntle le litšila kapa agglomemetion |
Mmala | U junifomo e bobebe kapa e se nang 'mala |
Fulubility | E qhibilihe ka ho felletseng ka metsi a 50 ℃. |
Litšila | Ha ho na liphoso tse bonoang. |
Litaba tsa ARA, G / 100G | ≥10.0 |
Mongobo, g / 100g | ≤ 40.0 |
Ash, G / 100g | ≤ 40.0 |
Oli Oli Oli, G / 100G | ≤1.0 |
Boleng ba Peroxide, MMOL / KG | ≤2.5 |
Tlanya Density, G / cm³ | 0.4 ~ 0.6 |
Tran fatty acids,% | ≤1.0 |
Aflatoxin mi, μg / kg | ≤0.5 |
Kakaretso ea Arsenic (joalo ka), MG / kg | ≤0.1 |
Lead (PB), MG / KG | ≤0.08 |
Mercury (HG), MG / KG | ≤0.05 |
Kakaretso ea lipalo tsa plate, CFU / g | n = 5, c = 2, m = 5 × 102, m = 103 |
Commarilles, CFU / G | n = 5, c = 2, m = 10.M = 102 |
Hlobo le thabo, cfu / g | n = 5.C = 0.M = 25 |
Salmonella | n = 5, c = 0, m = 0 / 25g |
Enterobacterial, cfu / g | n = 5, c = 0, m = 10 |
E.sakAzakii | n = 5, c = 0, m = 0 / 100g |
Staphylococccus aurus | n = 5, c = 0, m = 0 / 25g |
Bacillis Cereus, CFU / G | n = 1, c = 0, m = 100 |
Shigella | n = 5, c = 0, m = 0 / 25g |
Beta-hemolytic streptococci | n = 5, c = 0, m = 0 / 25g |
Boima ba 'mele, kg | 1kg / mokotla, lumella ho hlorana15.0g |
1..
2. Oli ea oli e na le sebopeho sa moleburliside e susumetsang, e nolofalloa ke ho monya le tšebeliso ea 'mele oa motho, ka monko o monate.
3. E loketse kenyelletso ea lebese le lihlahisoa tse ling tse nepahetseng e le forfier ea phepo e nepahetseng.
4. Haholo-holo e sebelisoa ho lebese le phofo, lijo tsa bophelo bo botle, le lisebelisoa tsa bophelo bo botle, hangata li kenyang lebese la metsi, likheo tsa yogurt le lebese.
5. Lintlha tse fumanehang li kenyelletsa litaba tsa Arab ea ≥38%, ≥40%, le ≥50%.
1. Ts'ebetso ea Boko:
Ara ke amid e bohlokoa e nang le mafura a omega - acid ea bokong ba boko le ts'ebetso.
E boloka sebopeho sa bana sa boko sa pompong ea lisele, e tšehetsa mosebetsi oa kelello le ka botlalo bo nang le boko.
2. Ho ruruha le karabelo ea ho itšireletsa:
Arabia o sebeletsa e le setsebi sa eicoles ho ea Eicoods, e tsamaisang likarabo tse ruruhileng le tsa ho itšireletsa mafung.
Maemo a monate a Mara a bohlokoa bakeng sa sesole sa 'mele se leka-lekaneng sa' mele le boitšoaro bo loketseng ba ho ruruha.
3. Bophelo ba letlalo:
Arabela o kenya letsoho ho lokisa le letlalo le phetseng hantle le ho tšehetsa ka thipa ea letlalo.
Ho ba teng ha eona ka seleng ho ka tsoela molemo bophelo ba letlalo le maemo a kang a eczema le lipesaleme tse kang eczema le psoriasis.
4. Ntlafatso ea masea:
Ara e bohlokoa molemong oa tsamaiso ea methapo ea mali le kholo ea boko.
Ke karolo ea bohlokoa ea foromo ea masea, e bonts'a kholo e phetseng hantle le nts'etsopele.
1. Tlatsetso ea lijo:Ara ke acid ea Omega-6 e bohlokoa e bohlokoa bakeng sa bophelo bo botle ba 'mele. Hangata e kenyelelitsoe litlatsetsing tsa lijo ho ts'ehetsa ts'ebetso ea boko, kholo ea mesifa, e kholo ea mesifa, le ho phela hantle.
2. Foromo ea masea:Ara ke karolo ea bohlokoa ea mokhoa oa bohlano, kaha e etsa karolo ea bohlokoa ntlafatsong ea tsamaiso ea methapo le boko masea.
3. Lihlahisoa tsa tlhokomelo ea letlalo:Ka linako tse ling oli e sebelisoa ka lihlahisoa tsa tlhokomelo ea letlalo bakeng sa thepa ea eona e thibelang mafutsana le e mongobo. Ho ka thusa ho kokobetsa lesapo la ho kokobela letlalo, ho e etsa motsoako o tsebahalang ka har'a mesithong ea Skincare.
4. Lisebelisoa tsa meriana:Setsi sa oli sa Arachidic se ithutile lits'ebetsong tsa eona tse ka ba thusang, haholo-holo kalafong ea maemo a ho ruruha le mafu a itseng.
Ho paka le ts'ebeletso
Ho paka
* Nako ea ho tlisa: Ho pota-potile matsatsi a 3-5 ka mor'a tefo ea hau.
* Package: Liphororo tsa Firms ka mekotla e 'meli ea polasetiki kahare.
* Boima: 25kgs / Drum, boima bo boholo: 28kgs / Drum
* SIRUM LEBITSOE: ID42CM
* Boloka: e bolokiloeng sebakeng se ommeng le se pholileng, siea hole le khanya le mocheso o matla.
* Bophelo ba setsela: lilemo tse peli ha bo bolokiloe hantle.
Ho tsamaisa ka sekepe
* DHL Express, FedEx, le EMS bakeng sa palo e ka tlase ho 50kg, hangata e bitsoa e le tšebeletso ea didu.
* Lekhetho la leoatle la leoatle bakeng sa bongata ba 500 ho feta 500 ho feta 500; 'Me ho romelloa hoa moea ho fumaneha bakeng sa 50 kg e kaholimo.
* Bakeng sa lihlahisoa tsa boleng bo holimo, ka kopo khetha thomello ea moea le DHL bakeng sa polokeho.
* Ka kopo netefatsa hore na u ka etsa tumello ha lintho tsa hau li fihla litloaelo tsa hau pele u beha taelo. Bakeng sa bareki ba tsoang Mexico, Turkey, Turkey, Italy, Romania, Russia le libaka tse ling tsa hole.
Mekhoa ea Tefo le Tlhahiso
Express
Tlas'a 100kg, matsatsi a 3-5
Ntlo ea PUSO EA PUSO SIRELETSO HO ETSA LINTHO TSE KHOLO
Ka leoatle
Ho feta300kg, matsatsi a ka bang 30
Port ho Port Port Travense Social Broker e hlokahalang
Ka moea
100Kg-1000kg, matsatsi a 5-7
Boema-fofane ho ea Boema-fofane ba Boema-fofane ba Coupleen e hlokahalang
Lintlha tsa tlhahiso (chate ea flow)
1. Motsoako le Kotulo
2. E ntšoa
3. Control le tlhoekiso
4. Ho omella
5. Tekanyetso
6. Taolo ea boleng
7. Ho paka 8. Tsamaiso
Setifikeiti
It e netefalitsoe ke Iso, Halal, le litifikeiti tsa kosher.