Spirulina Oligopeptides phofo

Tlhaloso:Kakaretso ea Protheine≥60%, Oligopeptides≥50%,
Ponahalo:Phofo e bosoeu bo boputsoa ho isa ho boputsoa-bosehla
Likaroloana:Ha ho Li-Preservatives, Ha ho li-GMO, Ha ho Mebala ea Maiketsetso
Kopo:Phepo ea Lipapali, Tlatsetso ea Lijo, Liindasteri tsa Bophelo bo Botle.
MOQ:10KG / mokotla * 2 Mekotla

 


Lintlha tsa Sehlahisoa

Litaba Tse Ling

Li-tag tsa Sehlahisoa

Kenyelletso ea Sehlahisoa

Spirulina Oligopeptides phofoke liketane tse khutšoane tsa li-amino acid tse nkiloeng protheineng ea spirulina, mofuta oa algae e boputsoa bo botala. BIOWAY e sebelisa spirulina e robehileng e le lisebelisoa tse tala ka ho ntšoa ha protheine, enzymatic hydrolysis, tlhahlobo e ka bang teng ea bioactivity, ho arola, le tlhoekiso, e thusang ho tlosa monko oa spirulina le ho ntlafatsa ho qhibiliha ha eona.
Li-peptide tsa protheine tsa Spirulina, tse nang le ponahalo e mosehla o bobebe le ho qhibiliha ha metsi haholo, ho lumeloa hore li na le li-antioxidant, anti-inflammatory, le li-immune-modulating properties, hape li nkoa e le tse silehang habonolo le ho monyeha ke 'mele. Ka lebaka leo, hangata li sebelisoa lihlahisoa tse fapaneng tsa bophelo bo botle le bophelo bo botle, ho kenyelletsa phofshoana ea protheine, li-supplement tsa phepo e nepahetseng, le lijo tse sebetsang ka lebaka la litaba tsa tsona tse ngata tsa li-amino acid, li-antioxidants le metsoako e meng ea bioactive.

Tlhaloso(COA)

Ntho ea Teko Tlhaloso
Ponahalo Phofo e Ntle
Mmala bosweu bo bosoeu ho isa bosehla bo kganyang
Monko &Tatso monko o ikhethang le tatso e ikhethang ho sehlahisoa
Tekanyo ea ho se hloeke Ha ho litšila tse tsoang linaheng tse ling tse bonahalang ka mahlo
Kakaretso ea protheine(g/100g) ≥60
Li-oligopeptides(g/100g) ≥50
Tahlehelo ka ho Omisa ≤7.0%
Litaba tsa molora ≤7.0%
Litšepe tse boima ≤10ppm
As ≤2ppm
Pb ≤2ppm
Hg ≤1ppm
Taolo ea Likokoana-hloko
Kakaretso Plate <1000CFU/g
Yeast & Mold <100CFU /g
E. Coli E mpe
Salmonella E mpe

Likarolo tsa Sehlahisoa

1. Mmala o mosoeu ho isa ho o mosehla o khanyang:Ho bonolo ho eketsa lihlahisoa tse ling
2. Sollubility e ntle:E qhibiliha habonolo ka metsing, e bonolo ho e sebelisa linong, lijong le lihlahisoa tse ling.
3. Monko o fokolang:Ke mesaletsa e fokolang ea amino acid e ka bakang monko o fokolang, e leng ho etsang hore e tšoanelehe ho sebelisoa lijong le linong.
4. Bioavailability e phahameng:E monyela habonolo le ho sebelisoa ke 'mele oa motho mme e na le bioavailability e ntle.
5. E na le limatlafatsi tse ngata:E ruile ka mefuta e fapaneng ea li-amino acid tsa bohlokoa le limatlafatsi tse ling, e thusa ho fihlela litlhoko tsa phepo ea 'mele oa motho.
6. Ts'ebetso ea baeloji:E ka 'na ea e-ba le mesebetsi ea likokoana-hloko e kang antioxidant, anti-inflammatory le regulation ea' mele ea ho itšireletsa mafung, 'me e na le phello e ntle bophelong bo botle.

Melemo ea Bophelo bo Botle

Melemo ea mantlha ea bophelo bo botle ea Spirulina Protein Peptides:
1. Ho theola lipids maling:E potlakisa ho ntšoa ha k'holeseterole mme e fokotsa ho monya ha eona.
2. Taolo ea khatello ea mali:E thibela tšebetso ea angiotensin-converting enzyme (ACE).
3. Khahlanong le mokhathala:E hatella litlamorao tse mpe tsa "negative nitrogen balance" mme e matlafatsa hemoglobin synthesis.
4. Ho khothaletsa ho monya liminerale:E tlama ka li-ion tsa tšepe.
5. Ho theola boima ba 'mele:E ntlafatsa ho bokella mafura 'me e potlakisa metabolism ea mafura.
6. Ho matlafatsa sesole sa 'mele, ho theola tsoekere ea mali.
7. Tlatsetso e ntle ea khalsiamo bakeng sa lefu la ho fokola ha masapo.

Lisebelisoa

Spirulina oligopeptides phofo e na le lits'ebetso tse fapaneng liindastering tse fapaneng, ho kenyelletsa:
Nutraceuticals:E sebelisoa ha ho etsoa li-supplement tsa phepo le lijo tse sebetsang ka lebaka la melemo ea eona ea bophelo bo botle.
Phepo ea lipapali:E kenyelelitsoe ho li-protein powders, li-energy bar, le lino tsa lipapali bakeng sa baatlelete le ba chesehelang boikoetliso ba 'mele.
Cosmeceuticals:E sebelisoa lihlahisoa tsa skincare bakeng sa melemo ea eona ea bophelo bo botle ba letlalo le thepa ea antioxidant.
Lijo tsa liphoofolo:E kenyelelitsoe mefuteng ea lijo tsa liphoofolo ho matlafatsa phepo ea liphoofolo tse ruiloeng le tsa metsing.
Indasteri ea meriana:E sebelisoa ho nts'etsopele ea lihlahisoa tsa meriana ka lebaka la bokhoni ba eona ba ho ntlafatsa bophelo bo botle.
Indasteri ea lijo le lino:E kenyellelitsoe lihlahisoa tse fapaneng tsa lijo le lino bakeng sa boleng ba eona ba phepo le melemo e ka bang teng ea bophelo bo botle.


  • E fetileng:
  • E 'ngoe:

  • Packaging le Tšebeletso

    Sephutheloana
    * Nako ea Phano: Hoo e ka bang matsatsi a 3-5 a mosebetsi ka mor'a tefo ea hau.
    * Pakete: Ka har'a meqomo ea fiber e nang le mekotla e 'meli ea polasetiki kahare.
    * Net Weight: 25kgs/drum, Gross Weight: 28kgs/Drum
    * Boholo ba Moropa le Bophahamo: ID42cm × H52cm, 0.08 m³/ Drum
    * Polokelo: E bolokiloe sebakeng se omeletseng le se pholileng, qoba khanya e matla le mocheso.
    * Shelf Life: Lilemo tse peli ha li bolokiloe hantle.

    Ho tsamaisa ka sekepe
    * DHL Express, FEDEX, le EMS bakeng sa bongata bo ka tlase ho 50KG, hangata e bitsoang ts'ebeletso ea DDU.
    * Ho tsamaisoa ha leoatle ka bongata bo fetang 500 kg; 'me sekepe sa moea se fumaneha bakeng sa lik'hilograma tse 50 holimo.
    * Bakeng sa lihlahisoa tsa boleng bo holimo, ka kopo khetha ho tsamaisa moea le DHL Express bakeng sa polokeho.
    * Ka kopo netefatsa hore na u ka etsa tumello ha thepa e fihla meetlong ea hau pele u etsa odara. Bakeng sa bareki ba tsoang Mexico, Turkey, Italy, Romania, Russia, le libakeng tse ling tse hole.

    lipakete tsa bioway bakeng sa ntsa ea semela

    Tefo le Mekhoa ea Phano

    Express
    Ka tlase ho 100kg, Matsatsi a 3-5
    Tšebeletso ea ntlo le ntlo e bonolo ho nka thepa

    Ka Leoatle
    Ho feta 300kg, Hoo e ka bang Matsatsi a 30
    Kou ho isa litšebeletsong tsa boema-kepe hoa hlokahala

    Ka Moea
    100kg-1000kg, Matsatsi a 5-7
    Boema-fofane ho ea litšebeletsong tsa boema-fofane ho hlokahala morekisi oa tumello ea litsebi

    trans

    Lintlha tsa Tlhahiso (Chate e Phallang)

    1. Ho Fuma le ho Kotula
    2. Ho ntšoa
    3. Tsepamiso le Tlhoekiso
    4. Ho omisa
    5. Boemo ba maemo
    6. Taolo ea Boleng
    7. Packaging 8. Kabo

    mokhoa oa ho tlosa 001

    Setifikeiti

    It e netefalitsoe ke litifikeiti tsa ISO, HALAL, le KOSHER.

    CE

    Ngola molaetsa wa hao mona mme o re romele wona
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