Lihlahisoa
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Phofo e Hloekileng ea Choline Bitartrate
Nomoro ea Boemo:87-67-2
Ponahalo:Phofo e tšoeu ea kristale
Boholo ba letlooeng:Letlooeng la 20~40
Tlhaloso:98.5%-100% 40Mesh, 60Mesh, 80Mesh
LisetifikeitiSetifikeiti: ISO22000; Halal; Setifikeiti sa NON-GMO, USDA le Setifikeiti sa Organic sa EU
Likaroloana:Ha ho na litlatsetso, Ha ho na li-preservative, Ha ho na li-GMO, Ha ho na mebala ea maiketsetso
Kopo:Lijo tse Tlatsetsang Lijong; Lijo le Lino tse Tahang -
Khalsiamo e Hloekileng ea Methyltetrahydrofolate (5MTHF-Ca)
Lebitso la Sehlahisoa:L-5-MTHF-Ca
NOMORO EA CAS:151533-22-1
Foromo ea limolek'hule:C20H23CaN7O6
Boima ba limolek'hule:497.5179
Lebitso le Leng:CALCIUML-5-METHYLTETRAHYDROFOLATE; (6S)-N-[4-(2-Amino-1,4,5,6,7,8,-hexahydro-5-methyl-4-oxo-6-pteridinylmethylamino)benzoyl]-L-glutaminsure, Calciumsalz (1:1); L-5-Methyltetrahydrofolic acid, letsoai la calcium. -
Phofo e Hloekileng ea Pantothenate ea Calcium
Foromo ea limolek'hule:C9H17NO5.1/2Ca
Boima ba limolek'hule:476.53
Maemo a Polokelo:2-8°C
Ho qhibiliha ha metsi:E qhibiliha ka metsing.
Botsitso:E tsitsitse, empa e ka ba mongobo kapa e utloa moea habonolo. Ha e lumellane le li-acid tse matla, metheo e matla.
Kopo:E ka sebelisoa e le tlatsetso ea phepo e nepahetseng, e ka sebelisoa lijong tsa masea, lijong tse eketsang lijo -
Phofo e Hloekileng ea Riboflavin (Vitamine B2)
Lebitso la kantle ho naha:Riboflavin
Lebitso le leng:Riboflavin, Vithamine B2
Foromo ea limolek'hule:C17H20N4O6
Boima ba limolek'hule:376.37
Sebaka sa ho belisa:715.6 ºC
Flash point:386.6 ºC
Ho qhibiliha ha metsi:e qhibilihang hanyane ka metsing
Ponahalo:phofo e bosehla kapa e mosehla ea lamunu e kristale -
Phofo e Hloekileng ea Sodium Ascorbate
Lebitso la Sehlahisoa:Sodium Ascorbate
Nomoro ea CAS:134-03-2
Mofuta oa Tlhahiso:E entsoe ka maiketsetso
Naha ea tlhaho:Chaena
Sebopeho le Ponahalo:Phofo e kristale e tšoeu ho isa ho e mosehla hanyane
Monko o mobe:Tšobotsi
Lisebelisoa tse Sebetsang:Sodium Ascorbate
Tlhaloso le Dikahare:99% -
Phofo ea Diascorbate e Hloekileng ea Calcium
Lebitso la Khemikhale:Khalsiamo ascorbate
Nomoro ea CAS:5743-27-1
Foromo ea limolek'hule:C12H14CaO12
Ponahalo:Phofo e Tšoeu
Kopo:Indasteri ea lijo le lino, Litlatsetso tsa lijo, Ts'ebetso le paballo ea lijo, Lihlahisoa tsa tlhokomelo ea botho
Likaroloana:Ho Hloeka ho Hoholo, Motsoako oa Khalsiamo le Vithamine C, Thepa ea Antioxidant, pH e Leka-lekaneng, Ho bonolo ho e Sebelisa, Botsitso, Mohloli o Tšoarellang
Sephutheloana:25kgs/moropa, 1kg/mekotlana ea foil ea Aluminium
Polokelo:Boloka ho tloha ho +5°C ho isa ho +30°C. -
Setlolo sa Cherry sa Acerola se nang le Vithamine C
Lebitso la Sehlahisoa:Setlolo sa Acerola
Lebitso la Selatine:Malpighia glabra L.
Kopo:Lihlahisoa tsa Tlhokomelo ea Bophelo, Lijo
Tlhaloso:17%, 25% Vithamine C
Sebapali:Phofo e mosehla o bobebe kapa Phofo e khubelu e pinki -
Peptide ea Melon e Bolila ea Antioxidant
Lebitso la Sehlahisoa:Peptide ea melon e bohloko
Lebitso la Selatine:Momordica Charantia L.
Ponahalo:Phofo e mosehla e bobebe
Tlhaloso:30%-85%
Kopo:Li-nutraceuticals le Litlatsetso tsa Lijo, Lijo le Lino tse Sebetsang, Litlolo le Tlhokomelo ea Letlalo, Meriana, Bongaka ba Setso, Lipatlisiso le Nts'etsopele -
Phofo ea Oligopeptide ea Koro ea boleng bo holimo
Lebitso la Sehlahisoa:Phofo ea Oligopeptide ea Koro
Tlhaloso:80%-90%
Karolo e Sebelisitsoeng:Linaoa
'Mala:Bosehla bo bobebe
Kopo:Tlatsetso ea Phepo; Sehlahisoa sa Tlhokomelo ea Bophelo; Metsoako ea litlolo; Lijo tse eketsang -
Phofo ea Soy Peptide ea Organic
Ponahalo:Phofo e tšoeu kapa e mosehla o bobebe
Protheine:≥80.0% /90%
PH (5%): ≤7.0%
Molora:≤8.0%
Peptide ea soya:≥50%/ 80%
Kopo:Tlatsetso ea Phepo; Sehlahisoa sa Tlhokomelo ea Bophelo; Metsoako ea litlolo; Lijo tse eketsang -
Phofo ea Ginseng Peptide
Lebitso la Sehlahisoa:Ginseng Oligopeptide
Ponahalo:Phofo e mosehla o bobebe ho isa ho e tšoeu
Li-ginsenoside:5%-30%, 80% ho ea holimo
Kopo:Lijo tse matlafatsang le tse tlatsetsang lijong, Lijo le lino tse sebetsang, Litlolo le tlhokomelo ea letlalo, Phepo ea lipapali, Meriana ea setso, Lijo tsa liphoofolo le lihlahisoa tsa liphoofolo
Likaroloana:Tšehetso ea sesole sa 'mele, Matla le matla, Mosebetsi oa antioxidant, Ho hlaka kelellong le ts'ebetso ea kelello, Phokotso ea khatello ea maikutlo le matšoenyeho, Litšobotsi tse khahlanong le ho ruruha, Taolo ea tsoekere maling -
Gotu Kola Extract Asiatic Acid
Lebitso la Sehlahisoa:Setlolo sa Gotu Kola
Lebitso la Selatine:Centella Asiatica(L.) Motseng
Mofuta oa Sehlahisoa:Phofo e tala e sootho ho isa phofong e tšoeu
Karolo ea Semela se Sebelisitsoeng:Litlama (tse omisitsoeng, tsa tlhaho tse 100%)
Mokhoa oa ho ntša:Joala/metsi
Tlhaloso:10%- 80% Triterpenes, Madecassoside 90%-95%, Asiaticoside 40%-95%
Asiti ea Asia 95% HPLC, Asiti ea Madecassic 95%