Lihlahisoa
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Red Sage Extract
Lebitso la Selatine:Salvia miltiorrhiza Bunge
Ponahalo:Bofubelu bo bofubelu ho ea ho cherry e khubelu ea phofo e ntle
Tlhaloso:10% -98%, HPLC
Lisebelisoa tse sebetsang:Tanshinones
Likaroloana:Tšehetso ea pelo, Anti-inflammatory, Antioxidant liphello
Kopo:Pharmaceutical, Nutraceutical, Cosmeceutical, Traditional Medicine -
Setifikeiti sa Organic Matcha Powder
Lebitso la Sehlahisoa:Macha Powder / Tea e tala
Lebitso la Selatine:Camellia Sinensis O. Ktze
Ponahalo:Phofo e tala
Tlhaloso:80Mesh, 800 Mesh, 2000 Mesh, 3000Mesh
Mokhoa oa ho ntša:Bake ka mocheso o tlase 'me u sila ho fihlela phofo
Likaroloana:Ha ho Li-additives, Ha ho Li-Preservatives, Ha ho li-GMO, Ha ho Mebala ea Maiketsetso
Kopo:Lijo &Lino, Litlolo, Lihlahisoa tsa Tlhokomelo ea Motho -
Oli e Hloekileng ea Krill Bakeng sa Tlhokomelo ea Bophelo
Kereiti:Pharmaceutical Grade&Food Grade
Ponahalo:Oli e Khubelu e Lefifi
Mosebetsi:Immune & Anti-Mokhathala
Sephutheloana sa Lipalangoang:Aluminium Foil Mokotla / Drum
Tlhaloso:50% -
Phofo ea tlhaho ea Ingenol
Lebitso la sehlahisoa: Ingenol
Mehloli ea limela: Euphorbia lathyris Seed Extract
Ponahalo: Phofo e bosoeu e bosoeu
Tlhaloso:>98%
Kereiti: Tlatsetso, Bongaka
Nomoro ea CAS: 30220-46-3
Nako ea Shelf: lilemo tse 2, thibela khanya ea letsatsi, e lule e omme -
Hops Extract Antioxidant Xanthohumol
Mohloli oa Selatine:Humulus lupulus Linn.
Tlhaloso:
Hops Flavones :4%, 5%,10%, 20% CAS: 8007-04-3
Xanthohumol:5%, 98% CAS: 6754-58-1
Tlhaloso:Phofo e mosehla e khanyang
Foromo ea lik'hemik'hale:C21H22O5
Boima ba molek'hule:354.4
Tekano:1.244
Sebaka sa ho qhibiliha:157-159 ℃
Sebaka se belang:576.5±50.0 °C(E boletsoeng esale pele)
Sollubility:Ethanol: e qhibilihang ka 10mg/mL
Acidity coefficient:7.59±0.45(E boletsoeng esale pele)
Maemo a polokelo:2-8°C -
Aloe Vera Extract Rhein
Sebaka se qhibilihang: 223-224°C
Sebaka se belang: 373.35°C (karolelano)
Boima: 1.3280 (karolelano)
Lenane la refractive: 1.5000(khakanyo)
Maemo a polokelo: 2-8°C
Solubility: E qhibiliha ka chloroform (hanyenyane), DMSO (hanyenyane), methanol (hanyenyane, e futhumatsang)
Acidity coefficient (pKa): 6.30±0Chemicalbook.20(E boletsoeng esale pele)
Mmala: Orange ho isa ho lamunu e tebileng
E tsitsitseng: hygroscopicity
CAS No. 481-72-1 -
Discorea Nipponica Root Extract Dioscin Powder
Mohloli oa Selatine:Dioscorea Nipponica
Lintho tsa 'mele:Phofo e tšoeu
Lipehelo tsa kotsi:ho teneha ha letlalo, tšenyo e tebileng mahlong
Sollubility:Dioscin ha e qhibilihe ka metsing, petroleum ether, le benzene, e qhibiliha ka har'a methanol, ethanol le acetic acid, 'me e qhibiliha hanyenyane ka har'a acetone le amyl alcohol.
Potoloho ea mahlo:-115°(C=0.373, ethanol)
Sehlahisoa se qhibilihang:294 ~ 296 ℃
Mokhoa oa ho khetha:chromatography ea mokelikeli e phahameng ea ts'ebetso
Maemo a polokelo:sehatsetsing ka 4 ° C, se tiisitsoe, se sirelelitsoe khanyeng -
Licorice Extract Glabridin Powder(HPLC98% Min)
Lebitso la Selatine:Glycyrrhiza glabra
Tlhaloso:HPLC 10%, 40%, 90%, 98%
Sebaka sa ho qhibiliha:154℃155℃
Sebaka se belang:518.6±50.0°C(E boletsoeng esale pele)
Tekano:1.257±0.06g/cm3(E boletsoeng esale pele)
Flash point:267 ℃
Maemo a polokelo:Roomtemp
Solubility DMSO:Soluble 5mg/mL, e hlakile (ho futhumatsa)
Sebopeho:Phofo e bosootho bo kganyang ho isa ho bosweu
Acidity Coefficient (pKa):9.66±0.40(E boletsoeng esale pele)
BRN:7141956
Botsitso:Hygroscopic
CAS:59870-68-7
Likaroloana:Ha ho Li-additives, Ha ho Li-Preservatives, Ha ho li-GMO, Ha ho Mebala ea Maiketsetso
Kopo:Meriana, Litlolo, Lihlahisoa tsa Tlhokomelo ea Bophelo, Tlatsetso ea Lijo -
Licorice Extract Isoliquiritigenin Powder(HPLC98% Min)
Mohloli oa Selatine:Glycyrrhizae Rhizoma
Bohloeki:98% HPLC
Karolo e Sebelisitsoeng:Motso
Nomoro ea CAS:961-29-5
Mabitso a Mang:ILG
MF:C15H12O4
Nomoro ea EINECS:607-884-2
Boima ba Molek'hule:256.25
Ponahalo:Bosehla bo kganyang ho isa ho Orange Powder
Kopo:Lisebelisoa tsa Lijo, Meriana le Litlolo -
Licorice Extract Pure Liquiritigenin Powder
Lebitso la Selatine:Glycyrrhiza uralensis Fisch.
Bohloeki:98% HPLC
Karolo e Sebelisitsoeng:Motso
Extract Solvent:Metsi le Ethanol
Lebitso la Senyesemane:4′,7-Dihydroxyflavanone
Nomoro ea CAS:578-86-9
Foromo ea molek'hule:C15H12O4
Boima ba Molek'hule:256.25
Ponahalo:Phofo e tšoeu
Mekhoa ea ho tsebahatsa:'Misa, NMR
Mokhoa oa ho hlahloba:HPLC-DAD kapa/le HPLC-ELSD -
Licorice Extract Pure Liquiritin Powder
Mohloli oa Selatine:Glycyrrhiza glabra
Bohloeki:98% HPLC
Sebaka sa ho qhibiliha:208°C (Solv: ethanol(64-17-5))
Sebaka se belang:746.8±60.0°C
Tekano:1.529±0.06g/cm3
Maemo a polokelo:E tiisitsoe sebakeng se omileng, 2-8 ° C
Qetello:DMSO(Hanyenyane),Ethanol(Hanyenyane),Methanol(Hanyenyane)
Acidity coefficient(pKa):7.70±0.40
Mmala:Bosoeu ho isa ho bosoeu
Botsitso:Khanya e Kutloha
Sesebelisoa:Lihlahisoa tsa Skincare, Lijo tsa Lijo. -
Szechuan Lovage Root Extract
Mabitso a Mang:Ligusticum chuanxiong extract, Chuanxiong extract, Sichuan lovage rhizome extract, Szechuan lovage rhizome extract
Mohloli oa Selatine:Ligusticum chuanxiong Hort
Likarolo Tse Sebelisitsoeng Haholo:Motso, rhizome
Flavors/Temps:Acrid, Bohloko, Mofuthu
Tlhaloso:4:1
Kopo:Lisebelisoa tsa litlama, meriana ea setso ea Machaena, Tlhokomelo ea letlalo le litlolo, Nutraceuticals, indasteri ea meriana.
