Setlolo sa Reishi Mushroom sa Masalela a Chefo a Tlase
Phofo ea Reishi Mushroom Extract ke tlatsetso ea tlhaho ea bophelo bo botle e entsoeng ka setlolo se kopaneng sa li-mushroom tsa reishi. Li-mushroom tsa Reishi ke mofuta oa li-mushroom tsa meriana tse nang le nalane e telele ea tšebeliso merianeng ea setso ea Chaena. Setlolo se etsoa ka ho belisa li-mushroom tse omisitsoeng ebe lia li hloekisa ho tlosa litšila le ho tsepamisa metsoako ea tsona e molemo. Leiboleng la "masalela a tlaase a chefo e bolaeang likokoanyana" le bontša hore li-mushroom tsa reishi tse sebelisitsoeng ho hlahisa setlolo li lemiloe le ho kotuloa ho sebelisoa mekhoa ea temo ea tlhaho le e tsitsitseng ka tšebeliso e fokolang ea chefo e bolaeang likokoanyana kapa lik'hemik'hale tse ling, ho netefatsa hore setlolo se hlahisoang ha se na litšila tse kotsi. Setlolo sa li-mushroom tsa Reishi se ruile ka li-polysaccharides, beta-glucans, le triterpenes, tse lumeloang hore li tšehetsa ts'ebetso ea sesole sa 'mele, li fokotsa ho ruruha,' me li fana ka melemo ea antioxidant. E fumaneha ka mefuta e fapaneng joalo ka phofo, li-capsules le li-tincture 'me hangata e sebelisoa e le mokhoa o mong oa tlhaho ho fapana le meriana ea setso bakeng sa mathata a fapaneng a bophelo bo botle.
| Ntho | Tlhaloso | Sephetho | Mokhoa oa Teko |
| Teko (Li-polysaccharide) | 10% Bonyane. | 13.57% | Tharollo ea enzyme-UV |
| Karolelano | 4:1 | 4:1 | |
| Triterpene | Positive | Litumellano | UV |
| Taolo ea 'Mele le ea Lik'hemik'hale | |||
| Ponahalo | Phofo e sootho | Litumellano | Pono |
| Monko o mobe | Tšobotsi | Litumellano | Organoleptic |
| E latsoehile | Tšobotsi | Litumellano | Organoleptic |
| Tlhahlobo ea sefe | 100% feta letlooeng la 80 | Litumellano | Skrine ea mesh ea 80 |
| Tahlehelo ha ho omisoa | 7% Boholo. | 5.24% | 5g/100℃/lihora tse 2.5 |
| Molora | 9% Boholo. | 5.58% | 2g/525℃/lihora tse 3 |
| As | 1ppm e phahameng ka ho fetisisa | Litumellano | ICP-MS |
| Pb | 2ppm boholo | Litumellano | ICP-MS |
| Hg | 0.2ppm Bophahamo bo phahameng. | Litumellano | AAS |
| Cd | 1ppm Bophahamo. | Litumellano | ICP-MS |
| Sebolaya-dikokwanyana (539)ppm | Tse mpe | Litumellano | GC-HPLC |
| Likokoana-hloko | |||
| Palo yohle ya Dipoleiti | 10000cfu/g Boholo. | Litumellano | GB 4789.2 |
| Tomoso le Hlobo | 100cfu/g Max | Litumellano | GB 4789.15 |
| Li-coliform | Tse mpe | Litumellano | GB 4789.3 |
| Likokoana-hloko | Tse mpe | Litumellano | GB 29921 |
| Qetello | E lumellana le litlhaloso | ||
| Polokelo | Sebakeng se pholileng le se omileng. Boloka hole le khanya e matla le mocheso. | ||
| Nako ea ho boloka lintho | Lilemo tse 2 ha li bolokiloe hantle. | ||
| Ho paka | 25KG/moropa, Paka ka har'a meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. | ||
| Motsamaisi oa QC: Mofumahatsana Ma | Motsamaisi: Monghali Cheng | ||
1. Mekhoa ea temo ea tlhaho le e tsitsitseng: Li-mushroom tsa reishi tse sebelisoang ho hlahisa setlolo li lengoa le ho kotuloa ho sebelisoa mekhoa ea temo e nang le boikarabelo, ka tšebeliso e fokolang ea chefo e bolaeang likokoanyana kapa lik'hemik'hale tse ling.
2. Setlolo se matla haholo: Setlolo sena se etsoa ka mokhoa o ikhethileng oa ho tsepamisa mohopolo o hlahisang setlolo se matla le se hloekileng, se nang le metsoako e molemo e fumanoang li-mushroom tsa reishi.
3. Tšehetso ea sesole sa 'mele: Li-mushroom tsa Reishi li na le li-polysaccharide le li-beta-glucan, tseo ho lumeloang hore li thusa ho matlafatsa bokhoni ba sesole sa 'mele ba ho loantša tšoaetso le mafu.
4.Matla a ho thibela ho ruruha: Li-triterpenes tse ka har'a setlolo sa li-mushroom tsa reishi li na le thepa ea ho thibela ho ruruha, e leng se etsang hore e be mokhoa o mong oa tlhaho oa ho imolla ho ruruha le maemo a amanang le hona.
5. Melemo ea Antioxidant: Setlolo sa li-mushroom tsa Reishi ke mohloli o matla oa li-antioxidants, tse ka thusang ho sireletsa lisele tšenyong e bakoang ke li-free radicals.
6. Tšebeliso e ka sebelisoang ka mefuta e fapaneng: Setlolo sa li-mushroom sa Reishi se fumaneha ka mefuta e fapaneng, e leng se etsang hore se fumanehe bakeng sa batho ba fapaneng, merero, kapa likhetho.
7. Masalla a chefo e bolaeang likokoanyana a tlase: Leiboleng la masalla a chefo e bolaeang likokoanyana a tlase le tiisa hore setlolo ha se na lik'hemik'hale tse kotsi tse atisang ho fumanoa li-supplement tse ling tsa li-mushroom.
Ka kakaretso, setlolo sa li-mushroom tsa reishi ke tlatsetso ea tlhaho ea bophelo bo botle e nang le melemo e mengata ea bophelo bo botle, 'me tšobotsi e tlase ea masala a chefo e bolaeang likokoanyana e thusa ho netefatsa hore e bolokehile bakeng sa ho jeoa 'me ha e na litšila tse atisang ho amahanngoa le mekhoa ea temo ea setso.
Phofo ea Reishi mushroom extract e na le lits'ebetso tse ngata liindastering tse fapaneng, ho kenyeletsoa:
1. Indasteri ea Meriana: Phofo ea Reishi mushroom extract e tsebahala ka thepa ea eona ea bongaka 'me e ka sebelisoa ho hlahisa meriana le li-supplement tse khothalletsang bophelo bo botle ba' mele, ho fokotsa ho ruruha le ho tšehetsa bophelo bo botle ba pelo le sebete.
2. Indasteri ea Lijo: Phofo ea li-mushroom tsa Reishi e ka sebelisoa ho ntlafatsa boleng ba phepo ea lihlahisoa tsa lijo tse kang lino, sopho, lihlahisoa tsa bohobe le lijo tse bobebe. E ka boela ea sebelisoa e le senoko.
3. Indasteri ea Litlolo: Phofo ea Reishi mushroom extract e tsebahala ka thepa ea eona ea antioxidant le anti-inflammatory 'me e ka sebelisoa ho hlahisa lihlahisoa tsa tlhokomelo ea letlalo, tse kang litlolo, litlolo le li-serum tse thibelang botsofali.
4. Indasteri ea Lijo tsa Liphoofolo: Phofo ea Reishi mushroom extract e ka eketsoa lijong tsa liphoofolo ho ntlafatsa sesole sa 'mele sa tsona, ho fokotsa ho ruruha le ho tšehetsa bophelo ba tsona ka kakaretso.
5. Indasteri ea Temo: Tlhahiso ea setlolo sa li-mushroom tsa reishi e ka boela ea kenya letsoho mekhoeng ea temo e tsitsitseng, kaha e ka lengoa linthong tse sebelisitsoeng hape kapa tse lahliloeng. Ka kakaretso, masala a fokolang a chefo ea likokoanyana Reishi Mushroom Extract Powder e na le lits'ebetso tse ngata tse ka sebelisoang liindastering tse fapaneng 'me e ka fana ka melemo e mengata ea bophelo bo botle.
Phofo ea Reishi Mushroom Extract ea Masalla a Chefo e Tlase e hlahisoa tikolohong e hloekileng ea mosebetsi 'me mohato o mong le o mong oa ts'ebetso o qalang ka letamo la temo ho isa ho sephutheloana o etsoa ke litsebi tse nang le boiphihlelo bo phahameng. Mekhoa ea tlhahiso le sehlahisoa ka bosona li fihlela maemo ohle a machaba.
Chate ea Phallo ea Ts'ebetso:
Selae sa thepa e tala→ (Ho sila, ho hlwekisa)→Ho kenya sehlopha→ (Setlolo sa metsi se hlwekisitsoeng)→Tharollo ea ho ntša
→(Sefe)→Sefe Joala→(Sefe e nang le Vacuum mocheso o tlase)→Sefe →(Sedimentation, sefe)→Sefe e Phahameng ka ho Fetisisa ea Metsi→(E Sebedisetswang Botjha ka Mocheso o Tlase)→Sefe →(Sefe e Omileng ya Mouwane)
→Phofo e Omileng→(E pshatlehile, E sila, Motswako)→Tlhahlobo e Emetseng→(Teko, Sephutheloana)→Sehlahisoa se Fedileng
Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
25kg/mokotlana, pampiri-moropa
Sephutheloana se matlafalitsoeng
Tšireletso ea thepa
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
Setlolo sa Reishi Mushroom Extract se netefalitsoe ke setifikeiti sa ISO, setifikeiti sa HALAL, setifikeiti sa KOSHER.
Leha li-supplement tsa li-mushroom ka kakaretso li nkoa li sireletsehile ho batho ba bangata, ho na le lihlopha tse itseng tsa batho ba lokelang ho qoba ho li nka kapa bonyane ho buisana le mofani oa bona oa tlhokomelo ea bophelo pele ba etsa joalo. Tsena li kenyelletsa: 1. Batho ba nang le allergy kapa ho ba le kutloelo-bohloko ho li-mushroom: Haeba u na le allergy kapa ho ba le kutloelo-bohloko ho li-mushroom, ho nka li-supplement tsa li-mushroom ho ka baka karabelo ea allergy. 2. Batho ba immeng kapa ba anyesang: Ho na le tlhaiso-leseling e fokolang mabapi le polokeho ea li-supplement tsa li-mushroom nakong ea boimana kapa ho anyesa. Kamehla ho molemo ho etsa phoso ka lehlakoreng la tlhokomelo le ho qoba ho nka li-supplement haeba u imme kapa u anyesa, kapa bonyane u buisane le mofani oa tlhokomelo ea bophelo pele u etsa joalo. 3. Ba nang le mathata a ho hoama mali: Mefuta e meng ea li-mushroom, joalo ka li-mushroom tsa maitake, e na le thepa ea anticoagulant, e bolelang hore e ka thatafatsa ho hoama ha mali. Bakeng sa batho ba nang le mathata a ho hoama mali kapa ba noang meriana e fokotsang mali, ho nka li-supplement tsa li-mushroom ho ka eketsa kotsi ea ho tsoa mali. 4. Batho ba nang le mafu a autoimmune: Li-supplement tse ling tsa li-mushroom, haholo-holo tseo ho nahanoang hore li matlafatsa sesole sa 'mele, li ka mpefatsa matšoao a mafu a autoimmune ka ho hlasimolla sesole sa 'mele haholoanyane. Haeba o na le lefu la autoimmune, ho molemo ho buisana le mofani oa tlhokomelo ea bophelo pele o nka li-supplement tsa li-mushroom. Joalo ka ha ho le joalo ka li-supplement kapa meriana efe kapa efe, kamehla ho bohlale ho bua le mofani oa tlhokomelo ea bophelo pele o qala ho nka li-supplement tsa li-mushroom, haholo-holo haeba o na le mathata afe kapa afe a bophelo bo botle a ka u hlahelang kapa o nka meriana efe kapa efe.
