Comfrey Root Extract Powder
phofo ea motso oa Comfreyke ntho ea tlhaho e entsoeng ka motso o omisitsoeng le o fatše oa semela sa comfrey, Mohloli oa Selatine oa Symphytum officinale.
Comfrey ke setlama se sa feleng se nang le metso e tebileng le makhasi a maholo a boea.E na le histori ea ho sebelisoa meriana ea setso 'me e boetse e sebelisoa e le motsoako oa manyolo le manyolo a tlhaho.Comfrey e 'nile ea sebelisoa meriana ea setso ea litlama le litlhare tsa tlhaho matsatsing ana bakeng sa thepa ea eona ea ho folisa- anti-inflammatory le pholiso ea maqeba.Motsoako oa motsoako oa motsoako oa Comfrey o sebelisoa hangata ka mokhoa oa litlolo, litlolo, kapa ho kenyelletsoa litokisetsong tse ling tsa litlama.Leha ho le joalo, ke habohlokoa ho hlokomela hore comfrey e na le pyrrolizidine alkaloids, e ka bang chefo sebeteng.Ka hona, tlhokomeliso e lokela ho sebelisoa ha u sebelisa phofo ea comfrey, 'me ho bohlokoa ho buisana le setsebi sa bophelo bo botle pele u e sebelisa.
| Lintho | Litekanyetso | Liphetho |
| Tlhahlobo ea 'Mele | ||
| Tlhaloso | Phofo e sootho | E lumellana |
| Tlhahlobo | 99%~101% | E lumellana |
| Boholo ba Mesh | 100% e feta 80 mesh | E lumellana |
| Molora | ≤ 5.0% | 2.85% |
| Tahlehelo ka ho Omisa | ≤ 5.0% | 2.85% |
| Tlhahlobo ea Lik'hemik'hale | ||
| Tšepe e boima | ≤ 10.0 mg/kg | E lumellana |
| Pb | ≤ 2.0 mg/kg | E lumellana |
| As | ≤ 1.0 mg/kg | E lumellana |
| Hg | ≤ 0.1 mg / kg | E lumellana |
| Tlhahlobo ea Microbiological | ||
| Masalla a Chefo e bolaeang likokoanyana | E mpe | E mpe |
| Kakaretso ea Plate Count | ≤ 1000cfu/g | E lumellana |
| Yeast & Mold | ≤ 100cfu/g | E lumellana |
| E.coil | E mpe | E mpe |
| Salmonella | E mpe | E mpe |
(1) phofo ea motso oa boleng bo phahameng ba comfrey;
(2) E ruile allantoin, motsoako o tsebahalang ka ho thoba letlalo;
(3) E theohe ka mokhoa o ts'oanelang hantle bakeng sa ho kenyelletsoa habonolo mefuteng ea tlhokomelo ea letlalo;
(4) E lokolohile ho li-additives tsa maiketsetso kapa li-preservative;
(5) E loketse ho sebelisoa ha ho etsoa lihlahisoa tsa tlhaho tsa tlhokomelo ea letlalo, tse kang litlolo, litlolo le litlolo.
(1) Ho thusa ho folisa maqeba le ho fokotsa ho ruruha;
(2) Ho tšehetsa bophelo bo botle ba masapo le mesifa;
(3) Ho fokotsa bohloko ba manonyeletso le ho ntlafatsa bophelo bo botle ba letlalo;
(4) Ho fana ka khatholoho bakeng sa ho chesa ho fokolang le ho ruruha ha letlalo.
(1)Liindasteri tsa Pharmaceutical and Nutraceutical:Comfrey e ka sebelisoa e le motsoako oa litlama tse tlatsetsang, lihlahisoa tsa tlhaho tsa bophelo bo botle le meriana ea setso e reretsoeng ho khothalletsa bophelo bo botle ba manonyeletso, ho fokotsa ho ruruha le ho tšehetsa pholiso ea maqeba.
(2)Liindasteri tsa Cosmetic le Skincare:Phofo e ka kenyeletsoa mefuteng ea lihlahisoa tsa tlhokomelo ea letlalo joalo ka litlolo, litlolo le li-serum, ka lebaka la bokhoni ba eona ba ho kolobisa, ho thoba le ho nchafatsa letlalo.E ka 'na ea sebelisoa lihlahisoa tse lebisitsoeng ho sebetsana le letlalo le omileng, ho khothalletsa letlalo ho phutholoha, le ho fokotsa ponahalo ea mela e metle le wrinkles.
(3)Lipheko tsa Litlama le Meriana ea Setso:Litsong tse ling, phofo ea motso oa comfrey e sebelisoa litlhare tsa setso tsa litlama bakeng sa ho sebetsana le mafu a kang ramatiki, bohloko ba mesifa, matetetso le maqeba a manyane a letlalo.
(4)Bophelo bo Botle ba Liphoofolo le Lihlahisoa tsa Ngaka ea Liphoofolo:Comfrey e ka sebelisoa lihlahisoa tsa bophelo bo botle ba liphoofolo, joalo ka litlolo kapa kalafo ea topical, ho ts'ehetsa pholiso ea maqeba a manyane, maqeba le ho hlohlona ha letlalo ho liphoofolo tse ruuoang lapeng le liphoofolong.
Ts'ebetso ea tlhahiso ea phofo ea motso oa comfrey hangata e kenyelletsa mehato e latelang:
(1) Kotulo:Metso ea semela sa comfrey (Symphytum officinale) e kotuloa ha semela se se se hōlile, hangata nakong ea hoetla ha matla a semela a tlohile makhasi le stems ho ea metso.
(2) Ho hloekisa:Metso e kotutsoeng e hloekisoa hantle ho tlosa litšila, lithōle kapa litšila tse ling.Sena se ka kenyelletsa ho hlatsoa le ho hohla metso ho netefatsa hore ha e na litšila.
(3) Ho omisa:Joale metso e hloekisitsoeng ea omisoa ho fokotsa mongobo le ho boloka boleng ba semela.Mekhoa ea ho omisa e ka kenyelletsa ho omisa moea kapa ho sebelisa lisebelisoa tse khethehileng tsa ho omisa ho tlosa mongobo metsong.
(4) Ho sila le ho sila:Hang ha metso e omisitsoe ka ho feletseng, e siloa hore e be phofo e ntle ho sebelisoa thepa e kang liloala tsa hamore kapa mechine e silang.Mohato ona o bohlokoa bakeng sa ho theha foromo e phofshoana e loketseng ho sebelisoa lits'ebetsong tse fapaneng.
(5) Sieving le ho paka:Joale phofo ea motso oa comfrey e sefuoa ho netefatsa boholo bo sa fetoheng ba karoloana le ho tlosa lintho tse setseng tse mahoashe.Ka mor'a ho sefa, phofo e kenngoa ka lijaneng tse loketseng bakeng sa ho ajoa le ho rekisoa.
Polokelo: Boloka sebakeng se phodileng, se omileng, se hlwekileng, Sireletsa mongobong le leseding le otlolohileng.
Pakete e ngata: 25kg / moropa.
Nako ea ho etella pele: Matsatsi a 7 ka mor'a taelo ea hau.
Shelf Life: lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
Express
Ka tlase ho 100kg, matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho nka thepa
Ka Leoatle
Ho feta 300kg, Hoo e ka bang Matsatsi a 30
Kou ho isa litšebeletsong tsa boema-kepe hoa hlokahala
Ka Moea
100kg-1000kg, 5-7Matsatsi
Boema-fofane ho ea litšebeletsong tsa boema-fofane ho hlokahala morekisi oa tumello ea litsebi
Comfrey Root Extract Powdere netefalitsoe ka setifikeiti sa ISO, setifikeiti sa HALAL, le setifikeiti sa KOSHER.
