Phofo ea Rutin e Qhibilihang ka Metsi
Phofo ea Rutin e Qhibilihang ka Metsi
Phofo ea Rutin e qhibilihang ka metsing, e tsoang ho Sophorae Japonica Buds, e bolela mofuta oa Rutin o sebetsitsoeng hore o qhibilihe habonolo ka metsing. Rutin, bioflavonoid e fumanoang limela tse fapaneng ho kenyeletsoa le Sophorae Japonica, e tsebahala ka thepa ea eona ea antioxidant le melemo ea bophelo bo botle. Mofuta oa Rutin o qhibilihang ka metsing o fana ka bioavailability e ntlafalitsoeng, e lumellang ho monngoa hantle 'meleng, e leng se ka tlatsetsang katlehong ea eona ho ntlafatseng bophelo bo botle ba methapo ea mali le ho fana ka tšireletso ea antioxidant khahlanong le khatello ea oxidative. Ho qhibiliha hona ho ntlafalitsoeng ho atolosa ts'ebeliso ea eona e ka bang teng liindastering tse fapaneng, ho kenyeletsoa meriana, li-nutraceuticals, litlolo le li-supplement tsa lijo.
LEBITSO(MA) LE LENG:
4G-Alpha-D-Glucopyranosyl-Rutin, Alpha-Glycosylated Rutin, Bioflavonoid, Bioflavonoid Complex, Bioflavonoid Concentrate, Bioflavonoid Extract, Bioflavonoïde, Bioflavonoïdes d'Agrumes, Citrus Bioflavones, Citrus Bioflavones, Citrus Citrus Citrus Bioflavonoid Extract, Citrus Flavones, Citrus Flavonoids, Complexe de Bioflavonoïdes, Concentré de Bioflavonoïde, Eldrin, Extrait de Bioflavonoïde, Flavonoid, Flavonoïde, Flavonoïdes d'Agrumes, Monoglucosyl Rutin-3, Quercetin-Quercetin- Quercetin-3-rutinoside, Quercétine-3-rutinoside, Rutina, Rutine, Rutinum, Rutosid, Rutoside, Rutosidum, Sclerutin, Sophorin, Vithamine P.
| Lebitso la sehlahisoa | Setlolo sa lipalesa sa Sophora Japanese |
| Lebitso la Selatine la Botanical | Sophora Japonica L. |
| Likarolo tse ntšitsoeng | Palesa e thunya |
| Ntho | Tlhaloso |
| Tlhahlobo ea 'Mele le ea Lik'hemik'hale | |
| Ponahalo | Phofo e mosehla e bobebe |
| Monko o mobe | Tšobotsi |
| Latsoa | Tšobotsi |
| Boholo ba Likaroloana | 80 Letlooeng kapa mokhoa oa ho iketsetsa |
| Mongobo (%) | ≤5.00 |
| Dikahare tsa molora (%) | ≤5.00 |
| Dikahare (%) | Troxerutin ≥95% kapa ho iketsetsa |
| Tlhahlobo ea Masalla | |
| Pb (PPM) | <1.00 |
| Jwalo ka (PPM) | <1.00 |
| Hg (PPM) | <0.10 |
| Cd (PPM) | <1.00 |
| Likokoana-hloko | |
| Palo yohle ya Dipoleiti (cfu/g) | ≤5000.00 |
| Tomoso le Hlobo kaofela (cfu/g) | ≤300.00 |
| Li-coliform (MPN/100g) | ≤40.00 |
| Salmonella (0/25g) | Ha e fumanehe |
| Staph. aureus (0/25g) | Ha e fumanehe |
| Ho paka | Mekotla e 'meli ea polasetiki e ka hare, 'me teramo ea faeba e ka ntle. Boima ba 'Nete 25kg |
| Polokelo | Boloka sebakeng se pholileng le se omileng, hole le khanya e khanyang le mocheso. |
| Nako ea ho boloka lintho | Lilemo tse peli ha li bolokiloe hantle. |
1. Boleng ba meriana le ba lijo bakeng sa katleho e phahameng;
2. E fumanwe ka ho toba ho Sophorae Japonica Buds bakeng sa bonnete;
3. Ho qhibiliha ha metsi ka tsela e ikhethang bakeng sa ho monya metsi hantle;
4. Matla a antioxidant a matla bakeng sa ho ntlafatsa bophelo bo botle ba methapo ea mali le ho loantša khatello ea oxidative.
1. Matla a matla a antioxidant le a ho thibela ho ruruha bakeng sa ho loantša li-free radicals;
2. Tšehetso bakeng sa bophelo bo botle ba methapo ea mali le ho matlafatsa mabota a capillary;
3. Bokhoni ba ho fokotsa khatello e phahameng ea mali le kotsi ea atherosclerosis;
4. Litlamorao tsa ho loantša vaerase le ho thibela liso;
5. Litlamorao tse sireletsang khahlanong le chefo ea sebete le melemo ea tšireletso ea methapo.
1. Indasteri ea meriana bakeng sa tlhahiso ea litlatsetso
2. Indasteri ea phepo e nepahetseng bakeng sa lihlahisoa tsa bophelo bo botle le boiketlo
3. Indasteri ea litlolo bakeng sa mekhoa ea tlhokomelo ea letlalo
Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
25kg/khetla
Sephutheloana se matlafalitsoeng
Tšireletso ea thepa
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
Bioway e fumana mangolo a tumello a kang mangolo a USDA le a EU a tlhaho, mangolo a tumello a BRC, mangolo a tumello a ISO, mangolo a tumello a HALAL, le mangolo a tumello a KOSHER.
Ho tsebahala hore ho qhibiliha ha rutin e tloaelehileng metsing ho tlase, ho 0.125 g/L. Leha ho le jwalo, e bontsha ho qhibiliha ho hoholo dihlahisweng tsa polar tse kang methanol (55 g/L), ethanol (5.5 g/L), pyridine (37.3 g/L), le dimethyl sulfoxide (100 g/L). Dihlahiswa tse ding tse sebetsang di kenyeletsa dichloromethane, dimethylformamide, glycerin, le ethyl acetate.

