Oli e Hloekileng ea Rosemary e nang le Steam Distillation
E fumanoe ka ts'ebetso ea ho tšeloa ka mouoane ho tloha makhasi a semela sa rosemary, Oli ea Pure Organic Rosemary e khethoa e le oli ea bohlokoa. E sebelisoa haholo tlhahiso ea aromatherapy, lihlahisoa tsa tlhokomelo ea letlalo le moriri ka lebaka la thepa ea eona e hlasimollang le e susumetsang. Oli ena e boetse e na le melemo ea tlhaho ea phekolo e kang ho imolla mathata a ho hema, hlooho le bohloko ba mesifa. Botlolo ea "organic" e ngotsoeng ea oli ena e bontša hore mohloli oa eona limela tsa rosemary li lengoa ntle le tšebeliso ea chefo e kotsi ea maiketsetso kapa menontsha ea lik'hemik'hale.
| LEBITSO LA SEHLAHISO: OLI EA BOHLOKOA ROSEMARY (MOLULATSI) | |||
| LEKANG NTHO | TS'ELISO | LIPOLELO TEKO | LIEKETSENG MEKHOA |
| Ponahalo | Oli ea bohlokoa ea Yellow e sa tsitsang | E lumellana | E bonoang |
| Monko o monate | Litšobotsi, balsamic, cineole-joaloka, ho feta kapa ka tlase ho camphoraceous. | E lumellana | Mokhoa oa ho fofonela fene |
| Matla a Khoheli a khethehileng | 0.890~0.920 | 0.908 | DB/ISO |
| Refractive Index | 1.4500~1.4800 | 1.4617 | DB/ISO |
| Tšepe e boima | ≤10 mg/kg | ≤10 mg/kg | GB/EP |
| Pb | ≤2 mg/kg | ＜2 mg/kg | GB/EP |
| As | ≤3 mg/kg | * 3 mg/kg | GB/EP |
| Hg | ≤0.1 mg/kg | ＜0.1 mg/kg | GB/EP |
| Cd | ≤1 mg/kg | ＜1 mg/kg | GB/EP |
| Boleng ba Asiti | 0.24 ~ 1.24 | 0.84 | DB/ISO |
| Ester Boleng | 2-25 | 18 | DB/ISO |
| Shelf Life | Likhoeli tse 12 haeba E bolokiloe moriting oa kamore, e tiisitsoe ebile e sirelelitsoe ho khanya le mongobo. | ||
| Qetello | Sehlahisoa se kopana le litlhoko tsa tlhahlobo. | ||
| Lintlha | Boloka sebakeng se phodileng, se omileng. Boloka sephutheloana se koetsoe. Hang ha e butsoe, e sebelise kapele. | ||
1. Boleng bo Phahameng: Oli ena e ntšoa limela tsa rosemary tsa boleng ba premium 'me ha e na litšila kapa li-additives tsa maiketsetso.
2. 100% Tlhaho: E entsoe ka metsoako e hloekileng le ea tlhaho 'me ha e na lik'hemik'hale leha e le life tsa maiketsetso kapa tse kotsi.
3. Monko o monate: Oli e na le monko o matla, o khathollang le oa herbaceous o sebelisoang hangata ho aromatherapy.
4. E Ikhetha: E ka sebelisoa ka mekhoa e fapaneng, ho kenyelletsa lihlahisoa tsa letlalo, lihlahisoa tsa tlhokomelo ea moriri, oli ea ho silila, le tse ling.
5. Kalafo: E na le lintho tsa tlhaho tsa ho phekola tse ka thusang ho imolla maloetse a sa tšoaneng, ho akarelletsa le mathata a ho hema, hlooho e opang le bohloko ba mesifa.
6. Organic: Oli ena e netefalitsoe ka tlhaho, ho bolelang hore e jetsoe ntle le chefo e bolaeang likokoanyana kapa manyolo, e etsa hore e bolokehe ho sebelisoa.
7. Nako e telele: Ntho e nyenyane e tsamaea haholo le oli ena e matla, e etsang hore e be ea bohlokoa haholo bakeng sa chelete ea hau.
1) Tlhokomelo ea moriri:
2) Aromatherapy
3) Tlhokomelo ea letlalo
4) Phomolo ea bohloko
5) Bophelo bo botle ba ho phefumoloha
6) Ho pheha
7) Ho hloekisa
Express
Ka tlase ho 100kg, matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho nka thepa
Ka Leoatle
Ho feta 300kg, Hoo e ka bang Matsatsi a 30
Kou ho isa litšebeletsong tsa boema-kepe hoa hlokahala
Ka Moea
100kg-1000kg, 5-7Matsatsi
Boema-fofane ho ea litšebeletsong tsa boema-fofane ho hlokahala morekisi oa tumello ea litsebi
E netefalitsoe ke litifikeiti tsa USDA le EU organic, BRC, ISO, HALAL, KOSHER, le HACCP.
Mekhoa e meng ea ho khetholla oli e hloekileng ea rosemary ke:
1.Sheba lengolo: Batla mantsoe "100% pure," "organic," kapa "wildcrafted" leiboleng. Litlaleho tsena li bontša hore oli ha e na litlatsetso leha e le life, monko o monate oa maiketsetso kapa lik'hemik'hale.
2.Smell the oil: Oli e hloekileng ea rosemary ea tlhaho e lokela ho ba le monko o matla, o khathollang le oa herbaceous. Haeba oli e nkha monate haholo kapa e entsoe haholo, e kanna ea se be ea 'nete.
3.Sheba 'mala: 'Mala oa oli e hloekileng ea rosemary e lokela ho ba mosehla o mosehla ho hlaka. Mmala leha e le ofe o mong, o kang o motala kapa o sootho, o ka bontša hore oli eo ha ea hloeka kapa ha ea boleng bo botle.
4.Check viscosity: Oli e hloekileng ea rosemary ea tlhaho e lokela ho ba e tšesaane ebile e matha. Haeba oli e teteaneng haholo, e ka 'na ea e-na le li-additives kapa oli e meng e kopantsoeng.
5.Khetha lebitso le nang le botumo bo botle: Reka feela oli ea rosemary e hloekileng e tsoang mofuteng o tsebahalang o nang le botumo bo botle ba ho hlahisa oli ea bohlokoa ea boleng bo holimo.
6. Etsa tlhahlobo ea bohloeki: Etsa tlhahlobo ea bohloeki ka ho eketsa marotholi a seng makae a oli ea rosemary pampiring e tšoeu. Haeba ho se na selikalikoe sa oli kapa masala a setseng ha oli e fetoha mouoane, ho ka etsahala hore ebe oli e hloekileng ea rosemary.
