Motsoako oa Lekhasi oa Perilla Frutescens
Setlolo sa lekhasi la Perilla frutescens se nkiloe makhasing a semela sa Perilla frutescens, Perilla frutescens (L.) Britt. Setlolo sena se fumanoa ka mekhoa e fapaneng ea ho ntša 'me se na le metsoako e mengata e sebetsang, ho kenyeletsoa li-flavonoid, li-phenolic acid, le oli tsa bohlokoa. E tsebahala ka melemo ea eona ea bophelo bo botle, joalo ka thepa ea ho thibela ho ruruha le ea antioxidant, 'me e sebelisoa liindastering tse fapaneng, ho kenyeletsoa lijo, litlolo, meriana ea setso le li-nutraceuticals. Setlolo sena se ananeloa ka lebaka la thepa ea sona e nkhang hamonate, phepo e nepahetseng, le litlamorao tse ka bang teng tsa phekolo.
Perilla frutescens, e tsejoang hape e le deulkkae (Sekorea: 들깨) kapa perilla ea Korea, ke ea lelapa la koena la Lamiaceae. Ke semela sa selemo le selemo se tsoang Asia Boroa-bochabela le libakeng tse phahameng tsa India, 'me ka tloaelo se lengoa karolong e ka boroa ea Chaena, hloahloeng ea Korea, Japane le India.
Semela sena se jeoang se lengoa lirapeng 'me se hohela lirurubele. Se na le monko o matla o kang oa koena. Mofuta oa semela sena, P. frutescens var. crispa, o lengoa haholo Japane 'me o tsejoa e le "shiso."
United States, moo semela sena se fetohileng mofoka, se tsebahala ka mabitso a fapaneng, ho kenyeletsoa perilla mint, beefsteak plant, purple perilla, Chinese basil, wild basil, blueweed, Joseph's coat, wild coleus, le rattlesnake weed.Ikopanye le rona bakeng sa tlhaiso-leseling e batsi:grace@biowaycn.com.
| Lebitso la Sehlahisoa | Setlolo sa Perilla Frutescens |
| Lebitso la Selatine | Perilla frutescens (L.) Britt. |
Sehlahisoa se Amanang le Litlhahlobo:
| 中文名 | Lebitso la Senyesemane | Nomoro ea CAS | Boima ba limolek'hule | Foromo ea limolek'hule |
| 紫苏烯 | Perillene | 539-52-6 | 150.22 | C10H14O |
| 紫苏醛 | l-Perillaldehyde | 18031-40-8 | 150.22 | C10H14O |
| 咖啡酸 | Asiti ea khafeine | 331-39-5 | 180.16 | C9H8O4 |
| 木犀草素 | Luteolin | 491-70-3 | 286.24 | C15H10O6 |
| 芹菜素 | Apigenin | 520-36-5 | 270.24 | C15H10O5 |
| 野黄芩苷 | Scutellarin | 27740-01-8 | 462.36 | C21H18O12 |
| 亚麻酸 | Asiti ea linolenic | 463-40-1 | 278.43 | C18H30O2 |
| 迷迭香酸 | Asiti ea Rosmarinic | 20283-92-5 | 360.31 | C18H16O8 |
| 莪术二酮 | Curdione | 13657-68-6 | 236.35 | C15H24O2 |
| 齐墩果酸 | Asiti ea Oleanolic | 508-02-1 | 456.7 | C30H48O3 |
| 七叶内酯/秦皮乙素 | Esculetin | 305-01-1 | 178.14 | C9H6O4 |
COA ea Perilla Frutescens Leaf Extract
| Lintho tsa Tlhahlobo | Litlhaloso | Liphetho |
| Boitsebiso | Positive | Ho lumellana |
| Ponahalo | Phofo e ntle e sootho ho isa ho e tšoeu ea phofo | Ho lumellana |
| Monko le Tatso | Tšobotsi | Ho lumellana |
| Boima ba Bongata g/ 100ml | 45-65g/100ml | Ho lumellana |
| Boholo ba Likaroloana | 98% ho isa ho 80 Letlooeng | Ho lumellana |
| Ho qhibiliha ha metsi | E qhibilihang ka har'a tharollo ea joala ba hydro-alcoholic | Ho lumellana |
| Karolelano ea ho ntša | 10:1; 98%; 10% | 10:01 |
| Tahlehelo ha ho omisoa | NMT 5.0% | 3.17% |
| Dikahare tsa Molora | NMT 5.0% | 3.50% |
| Li-solvent tse ntšang | Joala le Metsi a Koro | Ho lumellana |
| Masalla a Solvent | NMT 0.05% | Ho lumellana |
| Litšepe tse Boima | NMT 10ppm | Ho lumellana |
| Arsenic (As) | NMT 2ppm | Ho lumellana |
| Lead (Pb) | NMT 1ppm | Ho lumellana |
| Cadmium (Cd) | NMT 0.5ppm | Ho lumellana |
| Mercury(Hg) | NMT 0.2ppm | Ho lumellana |
| 666 | NMT 0.1ppm | Ho lumellana |
| DDT | NMT 0.5ppm | Ho lumellana |
| Acephate | NMT 0.2ppm | Ho lumellana |
| Methamidophos | NMT 0.2ppm | Ho lumellana |
| Parathion-ethyl | NMT 0.2ppm | Ho lumellana |
| PCNB | NMT 0.1ppm | Ho lumellana |
| Chefo ea Aflatoxin | NMT 0.2ppb | Ha a eo |
1. Boleng bo phahameng le bohloeki ba sekhechana sena ka maemo le melawana ya matjhaba ya indasteri.
2. Mekhoa e mengata ea ho ntša metsi e fumaneha (mohlala, ho ntša metsi a qhibilihang, ho ntša metsi ka mokhoa o batang).
3. Monko o monate: Setlolo sena se na le monko o ikhethang, e leng se etsang hore se lokele ho sebelisoa ho aromatherapy le e le senoko sa tlhaho.
4. Litšobotsi tsa Antioxidant: E na le metsoako e bontšang ts'ebetso ea antioxidant, e ka thusang ho sireletsa khahlanong le khatello ea oxidative.
5. Bokgoni ba ho thibela ho ruruha: Setlolo sena se tsebahala ka bokgoni ba sona ba ho fokotsa ho ruruha, e leng se etsang hore e be sa bohlokwa bakeng sa ditshebediso tse fapaneng.
6. E ka sebelisoa ka mefuta e fapaneng ea lihlahisoa, ho kenyeletsoa lijo, lino, tlhokomelo ea letlalo le meriana ea setso.
7. Boleng ba phepo: Ke mohloli oa limatlafatsi tsa bohlokoa le metsoako e sebetsang 'meleng, e tlatsetsang melemong ea eona ea bophelo bo botle.
8. Botsitso: Setlolo se ka sebetsoa le ho bolokoa ka katleho, se boloka thepa ea sona e molemo bakeng sa lits'ebetso tse fapaneng.
9. Ho fumaneha ka bongata bakeng sa tlhahiso e kholo.
10. Ketane ea phepelo e tsitsitseng le e tšepahalang bakeng sa tlhahiso e sa khaotseng.
Ho lumeloa hore setlolo sa lekhasi la Perilla frutescens se fana ka melemo e mengata ea bophelo bo botle, ho kenyeletsoa:
1. Matla a ho thibela ho ruruha: Setlolo sena se ka thusa ho fokotsa ho ruruha 'meleng, ho amanang le maemo a fapaneng a bophelo bo botle.
2. Litlamorao tse khahlanong le alejiki: Ho nahanoa hore e na le litšobotsi tse ka thusang ho fokotsa liketso le matšoao a alejiki.
3. Matla a ho loantša likokoana-hloko: Setlolo sa lekhasi la Perilla se ka ba le litlamorao tse bolaeang likokoana-hloko, tse ka thusang ho loantša mefuta e itseng ea tšoaetso.
4. Mosebetsi oa antioxidant: Ho lumeloa hore setlolo sa eona se na le thepa ea antioxidant, e ka thusang ho sireletsa lisele tšenyong ea oxidative e bakoang ke li-free radicals.
5. Litšobotsi tse ka bang teng tsa ho loantša hlahala: Lipatlisiso tse ling li bontša hore setlolo sena se ka ba le litšobotsi tse ka bang molemo ho thibeleng kholo ea hlahala.
6. Litlamorao tsa ho sireletsa methapo ea kutlo: Ho na le bopaki bo bong bo bontšang hore setlolo sena se ka thusa ho sireletsa tsamaiso ea methapo le ho tšehetsa bophelo bo botle ba methapo ea kutlo.
7. Taolo ea metabolism: Ho nahanoa hore setlolo sa Perilla se na le bokhoni ba ho laola metabolism, e leng se ka bang molemo bakeng sa bophelo bo botle le boiketlo ka kakaretso.
Setlolo sa lekhasi la Perilla frutescens se na le mefuta e fapaneng ea lits'ebetso, ho kenyeletsoa:
Indasteri ea Lijo le Lino:E ka sebelisoa e le setlolo sa tlhaho le sesebelisoa sa ho daea lijong le linong.
Litlolo le Tlhokomelo ea Letlalo:Setlolo sena se ka sebelisoa lihlahisoa tsa tlhokomelo ea letlalo ka lebaka la thepa ea sona e ka bang teng ea ho thibela ho ruruha le ho thibela ho ruruha.
Bongaka ba Setso:Litsong tse ling, setlolo sa lekhasi la Perilla frutescens se sebelisoa meriana ea setso ka lebaka la melemo ea sona ea bophelo bo botle.
Li-nutraceuticals:E ka kenyelletsoa lihlahisoa tsa nutraceutical ka lebaka la thepa ea eona e ka ntlafatsang bophelo bo botle.
Kalafo ea monko o monate:Setlolo sena se ka sebelisoa ho aromatherapy ka lebaka la litlamorao tsa sona tse tlalehiloeng tsa ho khutsisa le ho imolla khatello ea maikutlo.
Indasteri ea Meriana:Phuputso e ntse e tswela pele ho batlisisa ditshebediso tse ka bang teng tsa setlolo sa lekhasi la Perilla frutescens meriana dihlahisweng tsa meriana.
Mona ke kakaretso ea chate ea phallo ea ts'ebetso ea tlhahiso bakeng sa PE:
1. Kotulo
2. Ho Hlatsoa le ho Hlopha
3. Ho ntša
4. Tlhoekiso
5. Ho tsepamisa maikutlo
6. Ho omisa
7. Taolo ea Boleng
8. Sephutheloana
9. Polokelo le Kabo
* Nako ea ho tlisa: Matsatsi a ka bang 3-5 a mosebetsi ka mor'a tefo ea hau.
* Sephutheloana: Ka har'a meropa ea faeba e nang le mekotla e 'meli ea polasetiki ka hare.
* Boima ba 'Nete: 25kgs/moropa, Boima bo Felletseng: 28kgs/moropa
* Boholo ba Moropa le Bophahamo: ID42cm × H52cm, 0.08 m³/ Moropa
* Polokelo: E bolokilwe sebakeng se omileng le se pholileng, e boloke hole le lesedi le matla le mocheso.
* Bophelo ba Shelofo: Lilemo tse peli ha li bolokiloe hantle.
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
It e netefalitsoe ke litifikeiti tsa ISO, HALAL, le KOSHER.
