Tee ea Palesa ea Jasmine e nang le Chefo e Fokolang
Tee ea Palesa ea Jasmine e nang le Chefo e Nyenyane e bolela mofuta oa tee ea jasmine e etsoang ka lipalesa tsa jasmine tse lengoang ntle le tšebeliso e tloaelehileng ea chefo e bolaeang likokoanyana kapa lik'hemik'hale tse kotsi. Chefo e bolaeang likokoanyana ke lik'hemik'hale tse kotsi tseo ka linako tse ling li sebelisoang temong ho sireletsa lijalo ho tse senyang lijalo le mafu, empa li ka boela tsa ba kotsi bophelong ba batho le tikolohong. Poleloana "Chefo e Nyenyane" e bolela hore tee e fetile litekong tsa masala a chefo e bolaeang likokoanyana 'me e fihlela litekanyetso tse itseng bakeng sa tšebeliso e sireletsehileng. Tee ea Jasmine ke mofuta oa tee e nkhang hamonate ka lipalesa tsa jasmine, e e fang tatso e bonolo le e nkhang hamonate. Ho etsa tee ea jasmine, lipalesa tsa jasmine tse sa tsoa khuoa li kopantsoe le makhasi a tee 'me li tloheloa ho kenya monko oa tsona teeng. Lipalesa lia tlosoa, ho sala tee e nkhang hamonate le e monate. Tee ea Palesa ea Jasmine e nang le Chefo e Nyenyane ke mokhoa o phetseng hantle le o sireletsehileng ho feta tee ea setso ea jasmine.
| Lebitso la Sechaena | mo li hua cha |
| Lebitso la Senyesemane | tee ea lipalesa tsa jasmine |
| Lebitso la Selatine | Jasminum sambac (L.) Aiton |
| Karolo | lipalesa |
| Tlhaloso | Lipalesa tse felletseng, phofo |
| Mosebetsi o ka sehloohong | e bohale, e monate, e pholileng, e hloekisa mocheso, e ntša chefo 'meleng le e ntšang metsi 'meleng |
| Kopo | bakeng sa tee |
| Ho paka | 1kg/mokotla, 20kg/kabokose, ho ya ka kopo ya moreki |
| MOQ | 1kg |
1. Ea tlhaho le e seng ea GMO: Tee ena e entsoe ka lipalesa tsa jasmine tsa tlhaho le tse seng tsa GMO tse lengoang ntle le tšebeliso ea lik'hemik'hale tse kotsi kapa chefo e bolaeang likokoanyana.
2. Monko o Monate le o Monate: Tee ena e na le monko o monate le o monate o tsoang lipalesa tsa jasmine tse sebelisoang ts'ebetsong ea ho nkha monko.
3. Melemo ea Bophelo bo Botle: Tee ea Jasmine e na le li-antioxidants tse ngata tse thusang ho sireletsa 'mele khahlanong le tšenyo ea lisele e bakoang ke li-free radicals. Ho boetse ho lumeloa hore e na le thepa ea ho phomola le ho khutsisa.
4. Makhasi a Boleng bo Holimo: Tee e entsoe ka makhasi a tee a boleng bo holimo a khethiloeng ka hloko le ho kopanngoa le lipalesa tsa jasmine ho etsa tatso e lumellanang le e leka-lekaneng.
5. Khafeine e fokolang: Tee ea Jasmine ka tlhaho e na le khafeine e fokolang, e leng se etsang hore e be khetho e ntle bakeng sa ba batlang seno se kokobetsang le se kokobetsang.
6. E Sireletsehile ebile e Phetse Hantle: Tee ea Palesa ea Jasmine e nang le chefo e fokolang e hlahlojoa khafetsa ho netefatsa hore e bolokehile ho ka jeoa ebile ha e na lik'hemik'hale tse kotsi le chefo e bolaeang likokoanyana.
Tee ea Palesa ea Jasmine e nang le chefo e fokolang e ka sebelisoa lits'ebetsong tse fapaneng tse kang:
- Tee e chesang: Lipalesa tse omisitsoeng tsa chrysanthemum tse metsi a chesang metsotso e 3-5 ho etsa tee e thobang, e nkhang hamonate e ka natefeloang e le eona feela kapa ea natefisoa ka lintho tse monate tse kang mahe a linotši kapa tsoekere.
- Tee e nang le leqhoa: U ka boela ua etsa tee ea chrysanthemum ea tlhaho ka metsing a chesang bakeng sa tee e nang le leqhoa, ebe u tšela leqhoa ebe u eketsa lero la lemone kapa litholoana tse ling bakeng sa seno se khathollang sa lehlabula.
- Toner ea Sefahleho: Chrysanthemum e na le thepa ea ho thibela ho ruruha le ho bolaea likokoana-hloko, e leng se etsang hore e be ntle bakeng sa ho sebelisoa ho toner ea sefahleho. Koahela li-chrysanthemum ka metsing a chesang, ebe u li pholile ebe u li tlotsa sefahlehong ka bolo ea k'hothone ho tiisa le ho khatholla letlalo.
- Bate: Kenya chrysanthemums tse 'maloa tse omisitsoeng metsing a hao a ho hlapa bakeng sa phello e khathollang le e phekolang, e thusang ho fokotsa khatello ea maikutlo le ho ruruha 'meleng.
- Ho Pheha: Chrysanthemum e ka boela ea sebelisoa e le motsoako oa ho pheha, haholo-holo lijong tsa Sechaena. Monko oa eona o bonolo oa lipalesa o tsamaisana hantle le lijo tsa leoatleng, likhoho le meroho 'me o ka sebelisoa lijong le lisoseng tse fapaneng.
Ho sa tsotelehe hore na thepa e romellwa ka sekepe kapa ka sefofane, re ile ra paka lihlahisoa hantle hoo o ke keng wa ba le bothata ka tsamaiso ya ho di isa. Re etsa sohle seo re ka se etsang ho netefatsa hore o fumana dihlahiswa matsohong a hao di le boemong bo botle.
Polokelo: Boloka sebakeng se pholileng, se omileng le se hloekileng, Sireletsa mongobo le khanya e tobileng.
Sephutheloana se Seholo: 25kg/moropa.
Nako ea ho etella pele: Matsatsi a 7 kamora odara ea hau.
Bophelo ba Shelofo: Lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
20kg/lebokose
Sephutheloana se matlafalitsoeng
Tšireletso ea thepa
Hlahisa
Ka tlase ho 100kg, Matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho e lata
Ka Leoatleng
Ho feta 300kg, Matsatsi a ka bang 30
Ho hlokahala morekisi oa tumello ea litsebi tsa koung ho tloha koung ho ea koung
Ka Moyeng
100kg-1000kg, Matsatsi a 5-7
Ho hlokahala morekisi oa litsebi oa tumello ea litšebeletso tsa boema-fofane ho tloha boema-fofaneng ho ea boema-fofaneng
Tee ea Palesa ea Jasmine e nang le chefo e fokolang e netefalitsoe ke litifikeiti tsa ISO, HALAL, KOSHER, le HACCP.
