Oli e Ncha ea Peo e Ntšo
Oli ea Nigella Sativa ea Peō e Ncha, e tsejoang hape e lepeo e ntšo e ntša oli, e tsoa peong ea semela sa Nigella sativa, e leng semela se thunyang sa lelapa la Ranunculaceae. Motsoako ona o na le metsoako e mengata ea bioactive joalo ka thymoquinone, alkaloids, saponins, flavonoids, protheine le mafura acid.
Nigella sativa(black caraway, eo hape e tsejoang e le kumine e ntšo, nigella, kalonji, charnushka)ke semela sa selemo le selemo se thunyang lelapeng la Ranunculaceae, letsoalloa la Europe bochabela (Bulgaria le Romania) le Asia bophirima (Cyprus, Turkey, Iran le Iraq), empa e le tlhaho ho feta sebaka se pharaletseng, ho kenyeletsoa likarolo tsa Europe, leboea Afrika le bochabela ho ea fihla. Myanmar. E sebelisoa e le senoko lijong tse ngata. Nigella Sativa Extract e na le nalane e telele ea ts'ebeliso e ngotsoeng e qalileng lilemo tse 2,000 lits'ebetsong tsa meriana tsa setso le tsa Ayurvedic. Lebitso "Peo e Ntšo" ke 'nete, le bolelang 'mala oa peo ea selemo le selemo ea semela sena. Ntle le melemo ea bophelo bo botle e tlalehiloeng, lipeo tsena ka linako tse ling li sebelisoa e le senoko lijong tsa India le Middle East. Semela sa Nigella Sativa ka bosona se ka hola ho fihla bolelele ba lisenthimithara tse 12 'me lipalesa tsa sona hangata li boputsoa bo boputsoa empa hape e ka ba bosoeu, bosehla, bopinki kapa bopherese bo bobebe. Ho lumeloa hore thymoquinone, e teng peong ea Nigella Sativa, ke karolo e kholo ea lik'hemik'hale e ikarabellang bakeng sa melemo ea bophelo bo botle e tlalehiloeng ea Nigella Sativa.
Nigella Sativa Seed Extract ho lumeloa hore e na le melemo e fapaneng ea bophelo bo botle, ho kenyelletsa le anti-inflammatory, antioxidant, le thepa ea ho itšireletsa mafung. E 'nile ea sebelisoa ka tloaelo meriana ea litlama' me e boetse e kenyelelitsoe lijong tsa lijo, litlhare tsa litlama le lihlahisoa tsa tlhaho tsa bophelo bo botle.
| Lebitso la Sehlahisoa: | Oli ea Nigella Sativa | ||
| Mohloli oa Limela: | Nigella Sativa L. | ||
| Karolo ea Semela e Sebelisitsoeng: | Peo | ||
| Bongata: | 100kgs |
| ITEM | TS'ELISO | SEphetho TEKO | TEKO MOKHOA | ||||
| Thymoquinone | ≥5.0% | 5.30% | HPLC | ||||
| 'Mele & Lik'hemik'hale | |||||||
| Ponahalo | Oli ea Orange ho ea Bokhubelu-sootho | E lumellana | E bonoang | ||||
| Monko o monate | Sebopeho | E lumellana | Organoleptic | ||||
| Boima ba 'mele (20 ℃) | 0.9000~0.9500 | 0.92 | GB/T5526 | ||||
| Refractive index(20℃) | 1.5000~1.53000 | 1.513 | GB/T5527 | ||||
| Boleng ba Asiti(mg KOH/g) | ≤3.0% | 0.7% | GB/T5530 | ||||
| boleng ba lodine(g/100g) | 100-160 | 122 | GB/T5532 | ||||
| Mongobo le ho Fetolana | ≤1.0% | 0.07% | GB/T5528.1995 | ||||
| Tšepe e boima | |||||||
| Pb | ≤2.0ppm | <2.0ppm | ICP-MS | ||||
| As | ≤2.0ppm | <2.0ppm | ICP-MS | ||||
| Cd | ≤1.0ppm | <1.0ppm | ICP-MS | ||||
| Hg | ≤1.0ppm | <1.0ppm | ICP-MS | ||||
| Tlhahlobo ea Microbiological | |||||||
| Kakaretso ea Plate Count | ≤1,000cfu/g | E lumellana | AOAC | ||||
| Yeast & Mold | ≤100cfu/g | E lumellana | AOAC | ||||
| E.Coli | E mpe | E mpe | AOAC | ||||
| Salmonella | E mpe | E mpe | AOAC | ||||
| Staphylococcus | E mpe | E mpe | AOAC | ||||
| Qetello e Lumellana le litlhaloso, Non-GMO, Allergen Free, BSE/TSE Free | |||||||
| Polokelo E bolokiloe libakeng tse pholileng le tse omeletseng. Qoba hole le khanya e matla le mocheso | |||||||
| E Pakiloeng Ka har'a moropa o nang le Zinc, 20Kg / moropa | |||||||
| Shelf Life ke likhoeli tse 24 tlas'a boemo bo ka holimo, 'me ka har'a sephutheloana sa eona sa pele | |||||||
Melemo ea bophelo bo botle ba oli ea Nigella Sativa le ts'ebeliso e ka kenyelletsa:
· Kalafo ea Adjuvant COVID-19
· Molemo bakeng sa lefu la sebete sa mafura a se nang joala
· E molemo bakeng sa asthma
· Molemo bakeng sa ho hloka thari ha banna
Fokotsa matšoao a ho ruruha (protheine e sebetsang ka C-reactive)
· Ntlafatsa dyslipidemia
· E molemo bakeng sa taolo ea tsoekere ea mali
· Thusa ho theola boima ba 'mele
· E thusa ho laola khatello ea mali
· E thusa ho qhala majoe a liphio
Oli e ntšang peo ea Nigella sativa, kapa oli ea peo e ntšo, e sebelisitsoe lits'ebetsong tse fapaneng, ho kenyelletsa:
Meriana ea Setso:Oli ea peo e ntšo e sebelisoa meriana ea setso bakeng sa melemo ea eona ea bophelo bo botle, ho kenyelletsa le thepa ea eona ea antioxidant le anti-inflammatory.
Tlatsetso ea lijo:E sebelisoa e le tlatsetso ea lijo ka lebaka la litaba tsa eona tse ruileng tsa metsoako ea bioactive, ho kenyeletsoa thymoquinone le lisebelisoa tse ling tse molemo.
Lisebelisoa tsa culinary:Oli ea peo e ntšo e sebelisoa e le monko le lijo tse monate lijana tse ling.
Tlhokomelo ea letlalo:E sebelisoa lihlahisoa tse ling tsa tlhokomelo ea letlalo ka lebaka la bokhoni ba eona ba ho matlafatsa letlalo.
Tlhokomelo ea Moriri:Oli ea peo e ntšo e sebelisoa lihlahisoa tsa tlhokomelo ea moriri ka lebaka la melemo e ka bang teng bakeng sa bophelo bo botle ba moriri le letlalo la hlooho.
Ts'ebetso ena e etsa hore ho hlahisoe oli ea Nigella Sativa Seed Extract Oil e sebelisa mokhoa oa khatiso o batang:
Tlhoekiso ea Peō:Tlosa litšila le lintho tse tsoang kantle ho peo ea Nigella Sativa.
Ho Silakanya Peo:Hlakola lipeo tse hloekisitsoeng ho nolofatsa ho ntšoa ha oli.
Ho Nkoa ka Mohatla-Mota:Tobetsa lipeo tse pshatlehileng ka mokhoa o batang ho ntša oli.
Sefa:Sefa oli e nkiloeng ho tlosa lintho tse setseng kapa litšila.
Polokelo:Boloka oli e hloekisitsoeng lijaneng tse loketseng, ho e sireletsa khanyeng le mochesong.
Taolo ea Boleng:Etsa licheke tsa boleng ho netefatsa hore oli e kopana le polokeho le maemo a boleng.
Sephutheloana:Pakete ea oli bakeng sa ho ajoa le ho rekisoa.
Polokelo: Boloka sebakeng se phodileng, se omileng, se hlwekileng, Sireletsa mongobong le leseding le otlolohileng.
Pakete e ngata: 25kg / moropa.
Nako ea ho etella pele: Matsatsi a 7 ka mor'a taelo ea hau.
Shelf Life: lilemo tse 2.
Tlhokomeliso: Litlhaloso tse ikhethileng le tsona li ka finyelloa.
Express
Ka tlase ho 100kg, matsatsi a 3-5
Tšebeletso ea ntlo le ntlo e bonolo ho nka thepa
Ka Leoatle
Ho feta 300kg, Hoo e ka bang Matsatsi a 30
Kou ho isa litšebeletsong tsa boema-kepe hoa hlokahala
Ka Moea
100kg-1000kg, 5-7Matsatsi
Boema-fofane ho ea litšebeletsong tsa boema-fofane ho hlokahala morekisi oa tumello ea litsebi
Bioway Organic e fumane litifikeiti tsa USDA le EU organic, BRC, ISO, HALAL, KOSHER, le HACCP.
Sebopeho sa Peo ea Nigella Sativa
Peo ea Nigella Sativa e na le sebopeho se leka-lekaneng sa liprotheine, mafura a acid le lik'habohaedreite. Karolo e itseng ea mafura a mafura, e tsejoang e le oli ea bohlokoa, e nkoa e le karolo e sebetsang ea peo ea Nigella Sativa kaha e na le karolo e ka sehloohong ea bioactive Thymoquninone. Leha karolo ea oli ea peo ea Nigella Sativa hangata e na le 36-38% ea boima ba eona kaofela, karolo ea oli ea bohlokoa hangata e nka .4% - 2.5% ea boima ba peo ea Nigella Sativa. Karohano e ikhethileng ea sebopeho sa oli ea bohlokoa ea Nigella Sativa ke e latelang:
Thymoquinone
dithymoquinone (Nigellone)
Thymohydroquinone
Thymo
p-Cymene
"Carvacrol"
4-terpineol
Longifoline
t-anethole
Limone
Peo ea Nigella Sativa e boetse e na le likarolo tse ling tse se nang khalori ho kenyelletsa Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Pyridoxine (Vitamin B6), Folic Acid, Potassium, Niacin, le tse ling.
Le hoja ho na le metsoako e mengata e sebetsang e fumanoang Nigella Sativa e kenyeletsang thymohydroquinone, p-cymene, carvacrol, 4-terpineol, t-anethol, le longifolene le tse ling tse thathamisitsoeng ka holimo; ho lumeloa hore boteng ba phytochemical Thymoquinone bo ikarabella haholo bakeng sa melemo ea bophelo bo botle e tlalehiloeng ea Nigella Sativa. Joale Thymoquinone e fetoleloa ho dimer e tsejoang e le dithymoquinone (Nigellone) 'meleng. Lithuto tsa lisele le liphoofolo li bontšitse hore Thymoquinone e ka ts'ehetsa bophelo bo botle ba pelo, bophelo bo botle ba boko, ts'ebetso ea cellular le tse ling. Thymoquinone e khetholloa e le motsoako oa tšitiso ea pan-assay o kopanyang liprotheine tse ngata ntle le khethollo.
Phapang ea mantlha lipakeng tsa phofshoana e ntšo ea peo e ntšo le oli ea peo e ntšo e ka sebopeho sa tsona le sebopeho sa tsona.
Phofo e ntšoang ea peo e ntšo hangata ke mofuta o kopaneng oa metsoako e sebetsang e fumanoang peong e ntšo, ho kenyeletsoa thymoquinone, 'me hangata e sebelisoa ho li-supplement tsa lijo kapa ho kenyelletsoa lihlahisoa tse fapaneng. Ka lehlakoreng le leng, oli e ntšoang ke peo e ntšo ke mokelikeli o thehiloeng ho lipid o fumanoang lipeong ka ts'ebetso ea ho hatella kapa ea ho ntša, 'me e sebelisoa hangata lits'ebetsong tsa culinary, skincare le tlhokomelo ea moriri, hammoho le meriana ea setso.
Le hoja mefuta e 'meli ea phofo le oli e ka' na ea e-ba le liphesente tse tšoanang tsa thymoquinone, foromo ea phofo e tloaelehile haholo 'me e ka ba bonolo ho e leka-lekanya bakeng sa litekanyetso tse itseng, ha foromo ea oli e fana ka melemo ea likarolo tse qhibilihang ka har'a lipid' me e loketse haholoanyane tshebediso ya sehlooho kapa ya ho pheha.
Ho bohlokoa ho hlokomela hore likopo le melemo ea foromo ka 'ngoe li ka fapana, 'me batho ka bomong ba lokela ho nahana ka tšebeliso eo ba e reretsoeng le ho buisana le setsebi sa tlhokomelo ea bophelo kapa setsebi sa lihlahisoa ho fumana hore na ke mofuta ofe o loketseng litlhoko tsa bona.
